non gmo food products | Prepared Foods

Eat Me Guilt Free Protein-Packed Brownies

New and improved formula contains less sugar, is non-GMO and uses modified atmosphere packaging to exclude unnecessary preservatives

November 10, 2021

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In development for two years, Eat Me Guilt Free's new and improved formula has less sugar, is non-GMO and uses modified atmosphere packaging to exclude unnecessary preservatives.

Barilla One-Ingredient Chickpea Spaghetti

All of the Barilla Legume pastas are certified gluten free and Non-GMO Project Verified

September 30, 2021

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ll of the Barilla Legume pastas are certified gluten free and Non-GMO Project Verified, giving pasta lovers the opportunity to add variety to their meals by easily swapping in legume pasta as a foundation for a range of dishes.

Taos Bites, Trailblazer Granola & Cosmonuts

Erin Andrews, Troy Aikman will team up with the New Mexico-based snack shop to promote the brand while sharing their personal passion for wholesome foods and holistic nutrition

July 16, 2021

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Taos Bakes, an alternative snack company specializing in small-batched, healthy, gluten-free snacks made from non-GMO and organic ingredients, announced a partnership with Erin Andrews and Troy Aikman to change expectations around what "healthy snacking" looks, feels—and most importantly—tastes like.

Tree Top: Nutritional Boost

Tree Top adds fresh dried pumpkin flake powder to fruit ingredient line

July 6, 2021

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The powder is made from nutrient-dense pumpkins, grown in the fertile soil of Washington. Shortly after harvest, pumpkins are pureed and dried without any preservatives. Pumpkin powder is a versatile ingredient that naturally enhances flavor and color. It can be used in multiple food and beverage applications from smoothies and soups to baked goods and pet foods.

GenTech to Acquire High Growth Sports Nutrition Brand NxtBar

NxtBar has seen growth and demonstrated resilience through the pandemic, generating 200%+ YoY revenue growth

June 14, 2021

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GenTech Holdings, Inc., an emerging leader in the high-end premium coffee and functional foods marketplaces, announced the acquisition of NXTBAR, LLC, a natural foods company with strong and growing sales and a mission to reinvent clean, healthy snacking through its popular keto-friendly product line.

Violife Cocospread

Dairy-free, nut-free and 100% vegan chocolately spread is made for chocolate lovers

June 11, 2021

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Violife, a maker of 100% vegan cheeses, introduced Cocospread, a creamy, smooth and 100% vegan chocolatey spread for chocolate lovers to spread, spoon or scoop. Violife Cocospread is dairy-free as well as free from soy, gluten, lactose, nuts, preservatives, and GMOs and with no cholesterol per serving.

Epogee: Cut Calories

Epogee’s new website gives processors a new resource for calorie-cutting formulations

May 17, 2021

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Epogee unveiled a completely redesigned website at www.epogee.com. It give food and beverage manufacturers an informative and efficient experience that is easy to navigate. The site showcases EPG, an alternative fat technology that appears on ingredient labels as “GMO-free modified plant-based oil.”

SuckerPunch Gourmet Launches Kosher Certified Dill Pickle Line

The new pickles are Non-GMO Project Verified, gluten-free and vegan, and crafted with a signature 11-spice blend

May 7, 2021

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SuckerPunch Gourmet expanded its portfolio with two new Kosher Supervision of America (KSA) Certified pickle varieties - Kosher Dill Chips and Kosher Dill Wholes. These two new products join SuckerPunch Gourmet’s lineup of Bloody Mary mixes, pickle juice and knockout pickles carefully crafted with its signature 11-spice blend.

Clean Label Concerns Expand Beyond Health to Incorporate More ‘Social’ Ingredients

The pandemic has accelerated focus on healthy diets and ingredients perceived to be natural and good for immunity

Lu Ann Williams

April 15, 2021

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Consumers’ growing interest in cleaner living is broadening and this is raising expectations around what constitutes a “clean label.” In fact, this evolving demand necessitates use of more meaningful storytelling.

Ardent Mills: Keto, Low Carb

Ardent Mills offers new flour blend for keto and low net carb baking

March 16, 2021

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Ardent Mills announced the launch of its Keto Certified Net Carb Flour Blend, the industry's first major net carb flour blend for keto and low net carb baked applications. The innovative formulation can be used as a replacement for conventional flour without compromising taste, texture or functionality.

The immune and gut health space is packed with pre and pro-biotic products, making it hard to stand out, but now there’s a new player in the game: postbiotics.