BBCCC Inc, the Canadian subsidiary of The Boston Beer Company, is elevating summer with new offerings from its TeaPot and Emerald Hour brands.

TeaPot is now expanding into the full-potency segment. TeaPot’s new Rosin-Infused Lemon Black Iced Tea contains 10 mg THC and is infused with solventless cannabis extract for a full-spectrum experience.

“With 10 mg of full-spectrum, solventless THC, this non-carbonated Lemon Black Iced Tea is twice as potent as the original TeaPot without compromising its award-winning taste,” said Paul Weaver, Boston Beer’s head of cannabis.

TeaPot’s 10 mg Rosin-Infused Iced Tea is sold in single-serve 355 ml cans and is now available in dispensaries across British Columbia, Nova Scotia and Ontario, with more markets to follow.

Meanwhile, Emerald Hour is launching two summer recipes and expanding its availability into British Columbia.

The brand’s new Agave, Lime, & Sea Salt variety is a cannabis cocktail infused with 10 mg of full-spectrum THC sourced from live rosin and cannabis diamonds. Inspired by a classic flavor combination, fans can try it on the rocks with a bit of salt on the rim.

Lime & Mint Emerald Hour is a cannabis cocktail infused with 10 mg of full-spectrum THC from live rosin and cannabis diamonds. Inspired by Havana, this citrusy summer beverage offers a well-balanced take on the classic Cuban recipe.

“These Cali-sober, non-alcoholic THC cocktails are the perfect choice for consumers seeking a booze-free happy hour this summer,” Weaver said. “Emerald Hour’s expansion into British Columbia underscores a growing trend across Canada as drinkers look for new options in traditionally alcohol-dominant occasions. Cheers to more choices.”

TeaPot Iced Teas and Emerald Hour Cannabis Cocktails are both produced at Peak Processing Solutions in Windsor, Ontario.