Articles Tagged with ''food executive''

Chastain joined Jones Soda in 2001 as vice president of operations and has served as chief operating officer since 2014.

Campbell Soup Company announced the appointment of Stewart Lindsay as vice president, Corporate Responsibility and Sustainability, effective Dec. 6, 2021. He joins Campbell from The Nature Conservancy.

Aubrey Bettencourt's knowledge as a farmer and deep experience in sustainability, natural resource management and federal and state administration will elevate the good work of California almond farmers and the industry.

Natural Alternatives International, Inc. (“NAI”), an international leader in custom contract nutritional supplement manufacturing for over four decades, has added Kevin Martineau as marketing assistant for CarnoSyn® Brands. 

Berger joins Sproud following its 2020 launch into the US market and most recently its multi-faceted creative campaign that promoted Sproud’s launch in Whole Foods and Sprouts stores across the Los Angeles region, positioning Sproud as a brand to try and keep an eye on.  

VDF FutureCeuticals, Inc. reported that Hartley Pond, senior vice president, has retired from the company. Pond joined FutureCeuticals in 1999 as one of FutureCeuticals' first employees and its very first salesperson. 

Kevin Spratt has been promoted to president, US-Canada region and David Faturos has been promoted to executive vice president, chief financial officer. Dave Cowperthwait will join the executive team as executive vice president, chief supply chain officer, a newly created role at Rich’s. 

On a continuing growth path, CuliNex, a clean label food product consultancy, has recruited two industry veterans to accelerate business development and marketing activities.

Dr. Kiss has three decades of industrial biotechnology experience and will oversee all of the company's technical operations and processes for producing cultivated meat at research through commercial scales.