New management team at La Terra Fina brought in to help drive product innovation and distribution
July 31, 2017
With extensive experience in sales and brand management, the team will work to expand product distribution and evolve La Terra Fina’s existing product line, developing an increasing number of hand-crafted products made with clean ingredients, with the goal of making home entertaining with delicious gourmet food convenient and accessible.
J. Bryan Kitchen will be responsible for delivering accelerated, localized growth across Xingfa’s operating segments
June 21, 2017
J. Bryan Kitchen joins the Xingfa team as President, North America and Larry Esposito has been appointed as Business Vice President, Food & Beverage, Pharma & Nutrition and Infrastructure for Xingfa.
Julien Firmenich will lead the Ingredients Business Unit as Vice President of Ingredients
June 12, 2017
Firmenich appointed of Julien Firmenich as Vice President of Ingredients. In this role, he will lead the Ingredients Business Unit with a focus
on breakthrough innovation, creativity and long term value creation.
Company names Stephane Ducroux as Global Head of Business – Ingredients
June 9, 2017
Ducroux brings in the expertise to meet these challenges, through a proven track record and hands-on experience in acquisitions, integrations, operational leadership, transversal management and business development.
This year, we want to help innovation executives navigate market trends and “Unleash Opportunity, Unlock Creativity and Transform Industry” with change from within
Hungry for new perspectives on innovation? I certainly am as Prepared Foods readies its 35th annual New Products Conference this September in Denver. Last year, we focused on “disruptive innovation.” This year, we want to help innovation executives navigate market trends and “Unleash Opportunity, Unlock Creativity and Transform Industry” with change from within.
Conagra Brands enters into definitive agreement with The J.M. Smucker Company to divest the Wesson® Oil Brand
May 30, 2017
The transaction is subject to customary closing conditions, including the receipt of any applicable regulatory approvals. The transaction is valued at approximately $285 million.