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Home » food executive

Articles Tagged with ''food executive''

SternWywiolGruppe_ Moser_900

Stern-Wywiol Gruppe: Leadership Change

Dr Matthias Moser will lead Stern-Wywiol Gruppe’s Food Ingredients Division
November 20, 2019
Effective October 1, 2019, all companies and brands of the Food Ingredients Division were brought together in the management board under Dr Matthias Moser, who already heads the companies Hydrosol, SternEnzym, OlbrichtArom and hs Additives. 
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DelRealFoods_900

Del Real Foods Names New Leadership

Michael Axelrod to become the company's new CEO
November 7, 2019
Axelrod most recently served as CEO of Passport Global Foods and Fine Choice Foods, a leading manufacturer of globally inspired cuisine, and as president of TreeHouse Foods’ $1.5 billion condiments division.
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Foremost_Schlafer_900

Foremost Farms USA Names New Leadership

Greg Schlafer to assume role as president and CEO
November 7, 2019
Schlafer brings more than 25 years of experience in the food industry and a proven track record of business and leadership success to his role at Foremost. 
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KarsNuts_Mehren_900

Kar’s Nuts Names New CEO

Mehren will lead a company that has invested significantly in growth, innovation, and superior customer service
October 31, 2019
“We recruited Vic to lead Kar’s Nuts’ next phase of growth and innovation,” said Nicolay. “Vic is a proven consumer packaged goods executive with over 26 years of experience successfully leading and growing innovative snacking and confectionary brands, with a focus on strong sales, marketing, innovation and brand-building strategies.”
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Perdue_LaPerriere_900

Perdue Premium Meat Company Names New Leadership

Luke LaPerriere to take on new role as vice president of retail innovations
October 31, 2019
LaPerriere  will help grow the company’s legacy as the pioneer in domestic pork, beef and lamb raised humanely and sustainably by US family farmers and ranchers.
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Food and Beverage Industry Trends

Responding to Today's Food & Beverage Consumers

Rabobank survey's readership to offer advice to food industry CEOs
October 29, 2019
In the fall edition of Talking Points, Rabobank offered advice to the CEOs of big food companies based on reader response to the question, “What single piece of advice would you give to the CEO of a big food company on how to respond better to today’s consumer?” 
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LotusFoods_900

Lotus Foods Names Andrew Burke President/COO

The position is the first C-level hire in the history of Lotus Foods
October 18, 2019
Co-founders & Co-CEOs Caryl Levine and Ken Lee will remain in their roles and continue to act as the company's visionaries.
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Rosina_900

Rosina Announces Management Changes

Rosina Food Products is a frozen specialty food products manufacturer centered around Italian fare
October 16, 2019
Since 1963 the Italian family-owned company has focused on creating premier products that bring to life real Italian flavors and tradition.
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ARYZTA_exec19_900

ARYZTA North America Appoints Senior Executives

Company looks to high caliber executives to lead organizational future
October 16, 2019
“We are excited to add such high caliber executives to our team to help lead us in the future,” says Dave Johnson, CEO of ARYZTA North America.
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Kalsec_900

Kalsec Promotes Additional Leadership

Kalsec, a global producer of high-quality flavor and color solutions for the food and beverage industry
October 15, 2019
“Since our founding in 1958, our strongest asset has been our people,” said Dr. Scott Nykaza, CEO, Kalsec. “As we continue to grow as a company and expand our global reach, promoting professional growth from within and elevating exceptional employees into leadership roles will be key to our continued success.”
Read More
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