Articles Tagged with ''food innovation''

SKU works by equipping startups with the tools they need to succeed. Startup companies receive the resources and relationships that they require to become breakout successes and household names. SKU then surrounds those stellar startups with a wraparound infrastructure of seasoned entrepreneurial mentors, customized curriculum focused on the entire CPG ecosystem, advanced operations support, and access to funding.

Each winner was selected based on their validated business model, track record of commercial viability, collaborative mindset, and a robust and diverse team to drive meaningful change in their respective sectors - AgTech, Food Tech and Consumer Packaged Goods (CPG).

Sweet treats with functional benefits took home the four finalist spots this week in the Real California Milk Excelerator product innovation competition created by the California Milk Advisory Board (CMAB) and VentureFuel.

The finalists were chosen amongst the cohort of 45 global startups previously selected as participants in FoodBytes! Pitch 2021, Rabobank's multi-week food and agriculture innovation program that drives collaboration between startups, corporate leaders and investors to develop solutions to food system challenges.

The program's mission is to partner with companies on the cutting edge of foodservice innovation to deliver customers meaningful food solutions that do good for communities, customers, and the planet.

Mattson, a leader in food and beverage innovation announced its newest service, ProtoThink LTO™, during The Flavor Experience foodservice industry event in Monterey, Calif., on September 8. This new platform is a revolutionary way for foodservice operators to create exciting, limited time offers in as little as two to three months and help drive users to QSR and Fast Casual brands. 

Mane Kancor Ingredients Private Limited, a pioneer in the field of global spice extracts, opened its new, highly equipped and modern innovation centre at Kochi in Kerala, India. The innovation centre was inaugurated by Mr Jean M. Mane, president and CEO of Mane, in a virtual ceremony.

Since originally launching in 2015, FoodBytes! Pitch has become a go-to experience for startups looking to validate and grow their businesses, generate global industry exposure, and access invaluable mentorship, as well as corporate and investor connections.

Listen to a discussion with Anne Greven, global head of food and agribusiness innovation, Rabobank, in advance of her presentation at Prepared Foods New Products Conference, Sept. 13-14 in Dallas.