Articles Tagged with ''new food products''

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Jimmy Dean Stuffed Hash Browns

The new hash brown product is portable and ready-in-minutes
February 28, 2017
Jimmy Dean brand unveiled what it calls a breakfast breakthrough – Jimmy Dean Stuffed Hash Browns. Stuffed with meat and cheese, the product is portable, ready-in-minutes, ultra-crispy potato hash brown. 
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New Skinny Pasta

New pasta product promotes weight loss and satiety
February 24, 2017
Skinny Pasta promotes healthy weight loss with a food staple that’s free of sugar, gluten, starch, wheat, lactose, soy, salt, cholesterol, fat and preservatives.
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The Häagen-Dazs TRIO Collection

Super-premium ice cream pairs two indulgent ice cream flavors with layers of crispy Belgian chocolate
February 24, 2017
New TRIO collection varieties include Coffee Vanilla Chocolate, Triple Chocolate, Vanilla Blackberry Chocolate and Salted Caramel Chocolate
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Nature’s Path Sunrise Breakfast Biscuits

Organic, non-GMO breakfast biscuit provides healthy, portable breakfast option
February 24, 2017
Sunrise Breakfast Biscuits are made of a nutritious mix of organic oats, ancient grains, dried fruit and super-seeds such as chia and hemp to provide consumers with the lasting energy to get through the day.
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Snow Monkey Superfood Ice Treat

Fruits and seeds make up the foundation of Snow Monkey’s new Superfood Ice Treat
February 23, 2017
New Food & Beverage Products Video: Fruits and seeds make up the foundation of Snow Monkey’s new Superfood Ice Treat.
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Three New Pretzel Fillers Varieties

The new innovations include Sea Salted Caramel, Chipotle Cheddar, and Beer Cheese
February 23, 2017
In tandem with this launch, J&J Snack Foods has revamped the Pretzel Fillers brand with a refresh to its look and logo.
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Love Beets Launches ‘Superfood’ Beet Powder

Love Beets' Beet Powder is made from 100% beets, and contains no additives or preservatives
February 23, 2017
Love Beets' Beet Powder can be stirred directly into a cup of water, or added to smoothies, yogurt, sauces, baked goods, oatmeal and homemade pastas.
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Seattle Kitchen Mustards

These three new offerings, Spicy Chili, Toasted Shallot, and NW Porter, are crafted in small batches in the Pacific Northwest
February 21, 2017
Seattle Restaurateur Tom Douglas recently created Tom Douglas Seattle Kitchen Mustards under his Rub with Love label. Joining his line of spice rubs and specialty sauces, these three new mustards are a potential addition to any kitchen’s condiment selection.   
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2017 Angie’s BOOMCHICKAPOP Varieties

The five new flavors include: Real Butter, Cheddar Cheese, Caramel, Dark Chocolaty Drizzled Sea Salt Kettle Corn and Milk Chocolaty Peanut Butter Flavored Kettle Corn
February 21, 2017
New varieties are made with simple ingredients, and are non-GMO and gluten-free options
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