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Safety of Local

October 26, 2011
A small outbreak of salmonella in organic eggs from Minnesota shows that no food is immune to contamination.
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Coffee and Skin Cancer

October 25, 2011
Women who drank over three cups of coffee daily were 20% less likely to develop basal cell carcinoma than those who drank less than one cup a month.
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Cup to be CFO of CoffeeCo

October 25, 2011
Sara Lee Corp. appointed Michel M.G. Cup as executive vice president and chief financial officer of its International Beverage business.
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Perceptions of Canned Goods

October 25, 2011
Less than half (46%) of those surveyed recognize that canned foods count toward the government's recommended dietary guidelines.
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BPA and Aggressive Behavior?

October 25, 2011
A study says exposure to bisphenol A (BPA), a common chemical used in plastic products, could cause behavioral problems in baby girls.
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Probiotic Therapy for Diarrhea

October 24, 2011
According to the Centers for Disease Control and Prevention, Clostridium difficile bacteria accounts for 15% to 25% of all cases of antibiotic-associated diarrhea.
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CDC on American Sodium Consumption

October 24, 2011
Americans are eating too much sodium, and the American Heart Association believes the country needs to increase its public health efforts to encourage the public and private sectors of the food industry to reduce sodium in the food supply.
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