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Diet and Metabolic Syndrome

February 2, 2012
Not being too choosy about food provides a better chance of preventing metabolic syndrome, the Korea Food and Drug Administration said.
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Teen Diets

January 30, 2012
Teens are not consuming enough whole grain foods, according to a recent study from the University of Minnesota at St. Paul.
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Shift Work and Diabetes Risk

January 26, 2012
Women whose jobs require them to rotate through day and night shifts (such as nurses) may be increasing their diabetes risk, especially if they maintain that schedule for a long period of time.
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Hues on First

January 25, 2012
New research suggests color -- the color of the plate and even the color of the tablecloth -- affects how much people serve themselves.
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Potato Protein for Weight Control

January 24, 2012
Cyvex Nutrition and Holland-based Solanic recently announced a global distribution alliance for the dietary and weight management supplement, SolaThin™
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Effectiveness of Banning Food Ads

January 20, 2012
According to published research from a University of Illinois economist, advertising bans do work, but an outright ban covering the entire U.S. media market would be the most effective policy tool for reducing fast-food consumption in children.
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Finding the Fat Receptors

January 16, 2012
Tongues apparently recognize and have an affinity for fat, according to researchers at Washington University School of Medicine in St. Louis.
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