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Introducing new Doritos® Flamin' Hot Cool Ranch® Flavored Tortilla Chips, an all-new mash-up that combines the classic Cool Ranch flavor fans love with a spicy, bold crunch. The latest addition to the Flamin' Hot family, Doritos Flamin' Hot Cool Ranch is heating up the chip aisle in time for the holidays.

Made with oats and chickpeas and free from dairy, gluten and soy, Daiya's new and improved recipe offers a creamier, more balanced taste with a semi-firm bite and smooth finish.

Sheila G's Brownie Brittle teamed up with iconic candy brands to create two super sweet mashups: Brownie Brittle Reese's Pieces and Brownie Brittle Heath Toffee Crunch.

Each candy cane is filled with HARIBO’s classic Goldbears in their original fruity flavors: Strawberry, Orange, Lemon, Pineapple and Raspberry. 

The new line is a caffeine-free, gluten-free and vegan beverage that showcases natural aromatic flavor components that enhances the taste of the product with zero sugar, the company says. 

Oddlygood Global, a spinoff of Valio, one of Finland's premiere food companies, closed its first round of funding with an investment of $28 million from the private equity division of Helsinki-based Mandatum Asset Management.

New OREO Ultimate Chocolate cookies are a chocolate lover’s dream, featuring triple layer-stacked chocolate cremes. The limited-edition cookie will be available nationwide while supplies last.

Made with a 60% cacao shell and clean, organic ingredients, these bars completely reinvent chocolate truffles as an everyday indulgence for mindful eaters and sweet tooths alike.

815Eats is a new retail brand delivering convenient snacking solutions consumers are craving in an innovative new dipping format. 

Organic Prairie introduced Organic Seasoned Ground Beef, pre-seasoned with all-organic spices, will cut prep time for some of America's most popular home-cooked meals.