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Home » Authors » Mark Hostetler

Articles by Mark Hostetler

Article: Regulations: Natural Claims, with Caution -- June 2008

Mark Hostetler
June 1, 2008
In the current regulatory environment, a producer who wishes to promote a ìnaturalî claim for its products must proceed with caution.
Read More

Article: Regulations -- May 2008

Mark Hostetler
May 1, 2008
The FDA has published two guidance documents for public comment relating to the control of Listeria monocytogenes in RTE refrigerated and frozen foods.
Read More

Article: Regulations: That's the Plan -- January 2008

Mark Hostetler
January 9, 2008
The much-anticipated Food Protection Plan from the FDA integrates two plans that address safety for domestic and imported foods.
Read More

Article: Regulations: Scientific Health Claims Review -- October 2007

Mark Hostetler
October 9, 2007
FDA’s draft guidance on evidence-based health claims is aimed to help producers evaluate and understand the strength of evidence in supporting health claims.
Read More

Regulations: Melamine Risk Assessment -- September 2007

Mark Hostetler
September 16, 2007
FDA and FSIS announce an ìinterim safety/risk assessmentî on meat products feared to be contaminated.
Read More

Promoting Safe and Nutritious -- July 2007

Mark Hostetler
July 22, 2007
Congress, the FDA and USDA have created a changing regulatory environment for food marketers.
Read More

Regulations: Updating Organic -- July 2007

Mark Hostetler
July 11, 2007
An examination of “organic” labeling regulations and how to better understand them.
Read More

Regulations: Corn Oil Claims -- June 2007

Mark Hostetler
June 5, 2007
FDA approves a health claim relating to corn oil and reduced risk of heart disease and also changes irradiation regulation.
Read More

Land of the Free - April 2007

Mark Hostetler
April 8, 2007
The Food Allergen Labeling and Consumer Protection Act (FALCPA), which requires the plain English labeling of eight major allergens, also directed the Secretary of Health and Human Services to consider
Read More
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