Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Home » Authors » David Lockwood

David Lockwood

David Lockwood, Contributing Editor
Articles

ARTICLES

Article: Smoothie Sailing -- April 2008

David Lockwood
April 1, 2008
Smoothies are emerging in innovative ways and in new locations around the country, as more consumers embrace the health-positioned beverages.
Read More

New Products Annual - Meals/Side Dishes/Soups - March 2007

David Lockwood
March 11, 2007
  • Convenience is a strong sell
  • Red meat, a star in prepared foods, sees sales fall
  • Fat, calories and sodium are international concerns

  • Read More

    New Products Annual - Baked Goods - March 2007

    David Lockwood
    March 7, 2007
  • Trans fat and whole grains are the focus
  • Consumers respond to healthier formulations
  • A rise in gluten-free products

  • Read More
    Manage My Account
    • eMagazine Subscription
    • Newsletters
    • Manage My Preferences
    • Online Registration
    • Subscription Customer Service

    More Videos

    Popular Stories

    General Mills US250 Packages

    General Mills Launches 79 Limited-Edition Summer Products

    Overhead view of Asian-inspired rice bowls, bao buns, shrimp, chicken, fresh vegetables, and chopsticks arranged on a dark wooden table.

    UPFs: The Culinary Science View

    Death Row Records Cannabis Nevada Products

    Death Row Cannabis Expands into Nevada

    PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

    Events

    June 18, 2025

    Master the Art of Plant-Based Dairy

    ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

    July 22, 2025

    Boost Flavour and Functionality in Plant-Based Beverages With Bio-Based Solutions

    ON DEMAND: Demand for plant-based beverages is rising, driven by health, environmental, and dietary trends. Yet, challenges around taste, texture, stability, and nutrition remain.

    View All Submit An Event

    Products

    Recent Advances in Ready-to-Eat Food Technology

    Recent Advances in Ready-to-Eat Food Technology

    See More Products

    CHECK OUT OUR NEW POWER TRENDS

    Immunity Logo
    Natural & Organic Logo
    Plant Based Logo
    Protein Logo
    Sugar Reduction Logo Sustainability Logo

    Unlock the Future of Food and Beverage Innovation

    Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

    JOIN TODAY
    • Resources
      • Advertise
      • Contact Us
      • Food Master
      • Store
      • Join
    • Sign Up Today
      • Create Account
      • eMagazine
      • Newsletters
      • Customer Service
      • Manage Preferences
    • Services
      • Marketing Services
      • Reprints
      • Market Research
      • List Rental
      • Survey/Respondent Access
    • Stay Connected
      • LinkedIn
      • Facebook
      • Instagram
      • YouTube
      • X (Twitter)
    • PRIVACY
      • PRIVACY POLICY
      • TERMS & CONDITIONS
      • DO NOT SELL MY PERSONAL INFORMATION
      • PRIVACY REQUEST
      • ACCESSIBILITY

    Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

    Design, CMS, Hosting & Web Development :: ePublishing