CHUM is dedicated to creating all-natural fruit snacks with no artificial ingredients, added sugars, or colors. The company also prides itself on picking fresh fruits in season and using them in their rawest form.

The ultra-filtered milk category has been rapidly gaining in popularity over the last several years. Until recently, the category has been dominated by fairlife®, which is sourced from conventional, non-organic farms.

Today's health-conscious consumers care not only about what they eat—but also about how their food is produced. To address those concerns, food and beverage manufacturers need many more details about sourcing from their food ingredient suppliers.

With these priorities in mind, Diana Food is setting up a new facility in Banks Crossing, GA, dedicated to chicken-based solutions from humanely-raised birds. The plant will be making its first deliveries to American customers in early 2019. 

The new Natural Spicy Jalapeno & Cheddar chicken sausage is made with real ingredients and humanely raised meat.

The percentage of consumers who make an extra effort to buy local should crack 50% within the next couple of years.

Chairman Jim Perdue shared the company’s commitments to animal care, a four-part plan that will accelerate its progress in animal care, strengthen relationships with farmers, build trust with multiple stakeholder groups and create an animal care culture for continued improvement.