The US pioneered the kefir market in the west and brought value-added options in resealable plastic bottles to the mainstream market
March 17, 2017
While kefir launch numbers are still limited globally, Innova Market Insights data indicate that they grew more than three-fold between 2011 and 2016. This is despite launches in the overall drinking yogurt/fermented beverages sub-category rising by a much more modest +60%.
While so much product development news has focused on allergens, intolerance and plant-based diets, the dairy industry and its many categories are addressing key trends.
The brand also refreshed its low fat yogurt recipe
February 7, 2017
With increased consumer demand for whole milk yogurt options, Tillamook responded with a wholesome recipe with 4% milkfat and premium, innovative flavor combinations.
Whether traditional or exotic, each flavor uses real ingredients, many times sourced from their original locations
March 28, 2016
Yogurtland’s big international flavor mixer, serving up new flavors inspired by destinations from around the world, arrived once again when Yogurtland’s fourth annual Flavor Quest began March 24.
The yogurt flavor, winner of the Light & Fit flavor contest, is the newest variety to be added to company's Light & Fit Greek yogurt line.
July 3, 2015
The Dannon Co., White Plains, N.Y., and Ahold USA’s family of grocery stores announced that tiramisu was the winning flavor in the Dannon Light & Fit Great Greek flavor search contest.
New lineup includes Raspberry Chocolate Chip, Vanilla Bean, Strawberries and Cream and Mint Chocolate Chip
March 30, 2015
Made with rich, creamy whole milk goodness of ice cream, the new Müller yogurt varieties include Raspberry Chocolate Chip, Vanilla Bean, Strawberries and Cream and Mint Chocolate Chip.