Wixon - Page 1 | Prepared Foods

Wixon: Gluten Free Mixes

Wixon offers gluten-free seasonings and mixes to extend its customers’ product lines

January 9, 2017

Want to compete in the gluten free market but not sure where to start? Wixon Inc. now offers gluten-free seasonings and mixes, to extend its customers’ product lines and meet the demands of this growing market segment.

Wixon: New Seasoning Blends

Wixon showcases several new seasoning blends for a variety of applications

April 5, 2016

Wixon, a manufacturer of seasonings, flavors and technologies for the food and beverage industry, showcases several unique new seasoning blends for a variety of applications.

Wixon: Reduce Sugar, Sodium

Wixon will use regional IFT events in 2016 to showcase flavor blends enhanced with Mag-nifique technology

February 17, 2016

The menu’s theme will feature flavor modifiers that reduce sugar and sodium, resulting in health and wellness benefits.

Wixon Names Kraszewski R&D Lab Manager, Industrial Ingredients

Kraszewski 's responsibilities include overseeing all aspects of the Industrial Ingredients lab including product testing, matching seasonings and finished products

January 27, 2016

AnnMarie Kraszewski has been named R&D Lab Manager, Industrial Ingredients Division for Wixon, a manufacturer of seasonings, flavors, ingredients, and consumer products for the food and beverage industry.

Wixon: Non-GMO Modifiers

Wixon’s Mag-nifique line is now available as non-GMO

January 12, 2016

Wixon has expanded its portfolio of proprietary Mag-nifique technologies, a collection of 18 all-natural flavor modifiers designed to enhance food and beverage products, to include a non-GMO option.

Wixon Names Otto to Organization

Zak Otto Joins Wixon as Technical R&D Manager for Protein

January 6, 2016

Wixon, a manufacturer of seasonings, flavors and technologies for the food and beverage industry, has named Zak Otto as Technical R&D Manager for the company’s Protein Division.

Wixon: Exotic Seasonings

Wixon introduces innovative flavors for meat, poultry applications

December 17, 2015

Wixon’s new flavors for meat and poultry deliver a simple way to add a gourmet touch to meals. The latest on-trend seasonings can inspire new offerings or reinvigorate old classics.

Wixon: Custom Contract Mixes

Wixon offers contract and private label non-GMO, gluten free, organic and nutritional dry mixes and seasonings

November 9, 2015

The company also will feature its packaging capabilities for other products. Visitors to Wixon’s booth, #F1425/1426, can try samples of its non-GMO Triple Chocolate Meal Replacement Shake.

Wixon: Natural Sugar Replacer

Wixon’s new Mag-nifique Sweet Advantage is an all-natural sugar substitute that reduces calories from sugar—while retains sweetness

September 28, 2015

Wixon introduces Mag-nifique Sweet Advantage, an all-natural sugar substitute that reduces calories from sugar while retaining sweetness. The new product is part of Wixon’s collection of Mag-nifique technologies that bring out the best in food and beverage products in a variety of consumer segments.

Wixon: Sour Lift

Wixon’s new Mag-nifique Sour-Lift all-natural flavor modifier enhances the perception of sourness—without additional acid

August 26, 2015

The new product is part of Wixon’s proprietary collection of Mag-nifique technologies that bring out the best in food and beverage products for a variety of consumer segments.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

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