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Home » Keywords: » plastic

Items Tagged with 'plastic'

ARTICLES

US Plastics Pact logo

US Plastics Pact Names Crystal Bayliss Executive Director

Former interim leader brings sustainability, supply chain and procurement expertise to the role
Prepared Foods Editorial Staff
July 3, 2026

The US Plastics Pact has appointed Crystal Bayliss as executive director following her tenure as interim executive director. Bayliss will lead the organization as it continues working with stakeholders across the plastics packaging value chain to advance circular economy initiatives and address evolving sustainability and regulatory challenges.


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Food Industry News

ARPA-H Launches $144M Microplastics Program

STOMP initiative targets measurement, risk and removal
Prepared Foods Editorial Staff
April 7, 2026

A new federal program aims to standardize how microplastics are measured and understood in the human body. The effort will also support development of targeted removal approaches and risk prioritization frameworks.


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Lundberg Black Pearl Rice package

Charting the Course: How Food and Beverage Leaders Are Building a Sustainable Future

Brand marketers and industrial organizations provide examples of what sustainable food systems can look like
Prepared Foods Editorial Staff
April 16, 2025

Across industry, we've committed resources to sourcing, transporting, developing and marketing products in a manner that consistently places profit above environmental health. Powerful forces, inertia among them, remain entrenched in a worldview that resists the fundamental evolution required to achieve sustainable industrial practices. 



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Roar Organic bottles

ROAR Organic Dragon Fruit Punch

The brand partnered with Plastic Bank for a cleaner future
Prepared Foods Editorial Staff
March 16, 2025

Bursting with flavor, this new addition offers a refreshing experience with only 20 calories and 2g of sugar per 18oz bottle. 


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Assn Plastic Recyclers logo

APR Releases Improved PCR Certification Program

The seal of approval is reportedly straightforward, streamlined and aligned with international standards, as well as anticipated domestic requirements
Prepared Foods Editorial Staff
December 9, 2024

Responding to the growing demand for more accountability in recycling from government regulators, brand companies and in the broader media, APR’s updated program stands out among others in the industry for being straightforward, streamlined, aligned with international standards.


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Lamb Weston Sabic packaging

Sabic, Lamb Weston And Opackgroup Team Up to Create Sustainable Packaging

New packaging is made with bio-renewable polyethylene from used cooking oil for frozen potato products
Prepared Foods Editorial Staff
November 1, 2024

The final packaging contains at least 60% UCO-based bio-renewable polymer material, which is part of SABIC’s TRUCIRCLE™ portfolio. Oerlemans Plastics member of OPACKGROUP, a specialized manufacturer of flexible films and packaging, converts these polymers to a multilayer PE film for Lamb Weston’s pre-fried frozen potato products.


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Nuts in plastic container

Inline Plastics: Boost Freshness, Food Safety

Inline Plastics has expanded their Safe-T-Fresh® portfolio to include three new 7-inch rounds with a smooth wall
April 5, 2024

Inline Plastics has expanded its Safe-T-Fresh® portfolio to include three new 7-inch rounds with a smooth wall. By popular demand, the new products will include 24oz, 32oz, and a four 6oz compartment option, with more items to follow soon.


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Sustainability Collage

Product Developers, Consumers Continue to Seek Sustainable Future

Upcycled food, recycled packaging and future product innovators drive trends in sustainable industry practices
Prepared Foods Editorial Staff
February 27, 2024

At the top of the trends hierarchy are five macro forces that impact consumer needs and behavior: focus on health, increased cost of living, potential political and global threats, technology transformations, and health of the planet.


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Plastic Bottles with King Crown

Plastic Reigns Supreme in Beverage Packaging

Despite emerging paper, aluminum, and molded fiber alternatives, sustainability movement struggles to overcome plastic cost and performance advantages
Prepared Foods Editorial Staff
February 27, 2024

"Though plastic remains the dominant material, it will face stronger headwinds going forward as the green movement stays strong and past efforts to improve the material's image like light-weighting have run their course," Joseph El-Hage, lead analyst, The Freedonia Group.


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    Sponsored byU.S. Tart Cherries

    When Provenance Meets Performance: The Case for U.S.-Grown Montmorency Tart Cherries

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Bimbo Bakeries USA Sets Timeline for Clean Label Reformulation

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Sugar, Salt Reduction Drives New Formulation Strategies

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

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