Items Tagged with 'trends'

Rachel Zemser discusses the trending foods, beverages, and ingredients that she spied at the 2025 Natural Products Expo West.

The Prepared Foods network’s Executive Editor–Technical David Feder interviews ethnobotanist and regular contributor to Prepared Foods Kerry Hughes.

Natural products industry sales were expected to hit nearly $320B in 2024 with growth across virtually every department. In advance of Natural Products Expo West, Prepared Foods covers everything from innovation to ingredients with Scott Dicker, market insights director at SPINS LLC, Chicago.

Prepared Foods explores natural and organic product trends with Kristine Carey, executive director at Naturally Colorado, part of The Naturally Network.

Mattson identifies four macro movements and “tipping trends” for 2025.