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David Feder, Executive Editor Technical, kicks off 2023 with a new editorial feature, Reasoned Opinion, an op-ed series of his reflections on the trends happening in the food, beverage, nutrition, and ingredient industries.
Subscribers are given an opportunity to learn about Oaxaca’s storied mezcal culture
November 8, 2019
As the company continues to grow, Maguey Melate has now announced its official launch as it prepares to ship December subscription boxes for the Mezcalero of the Month Club. This shipment will be sent out the first week of December in time for the holidays and the company's largest to date.
Chefs, long accustomed to using wine in cooking, are borrowing a page from mixologists, adding spirits to numerous formulations, especially sauces and marinades
December 21, 2016
Craft spirits account for one in seven new global spirits launches in 2016, up from 1 in 20 in 2011.
Craft spirits account for one in seven global spirit launches, according to Mintel research
June 6, 2016
While craft beer has taken the world by storm, today there is a new drink taking a shot at global popularity - craft spirits. Indeed, new research from Mintel reveals that spirits positioned as “craft” have so far accounted for one in seven (15%) new global spirit launches to date in 2016, up from just one in 20 (5%) in 2011.
Whiskey accelerates while vodka struggles to find new footing as consumer shift to dark spirits continues
June 11, 2015
Three of the top five fastest-growing spirits brands are vodkas, but whiskey is the category with the most momentum, according to the 2015 SpiritsTAB Report from Technomic Inc.
Supplier names beverage alcohol industry executive Gus Griffin as president and CEO effective July 28.
July 24, 2014
MGP Ingredients, Inc., Atchison, Kan., said its board of directors appointed beverage alcohol industry executive Gus Griffin as president and CEO of the company effective July 28.