Items Tagged with 'pineapple'

PHX is expanding its functional beverage lineup with a new Pineapple flavor combining hydration, energy and zero sugar in a low-calorie format. The launch taps into rising demand for tropical, escapist flavors paired with clean energy sources like green tea caffeine.

Huer Foods launched a Cholula Chamoy Tropical Ring Mix, combining fruit flavors with sweet-heat seasoning in a sour gummy format. The product reflects continued momentum behind swicy flavor profiles, offering developers insight into how layered taste experiences can drive confection innovation.

Cedar’s Foods is introducing a Limited Batch Pineapple Jalapeño Hommus that pairs tropical sweetness with a spicy kick. The launch reflects continued interest in sweet-heat flavor profiles and limited-time offerings to drive trial in the refrigerated dips category.

Both flavors combine fruit-driven sweetness with chili heat, aligning with the growing “swicy” (sweet + spicy) trend gaining traction in packaged foods and foodservice.

Inspired by the popular pairing of Malibu and Dole pineapple juice, which mixed together is a way consumers enjoy Malibu, the iconic collaboration brings the summer mindset year-round in a convenient format. 

Perricone Farms family, and Atlanta-based King of Pops announced a partnership to launch Sweet Greens, a better-for-you popsicle made exclusively with Natalie's 100% Pineapple Celery Kale Zinc Juice – not from concentrate and with no added sugar.

The refreshing, bold drink delivers the sweetness of pineapple with the heat of jalapeno, providing a kick of flavor. 

From jerky to gummies, fruit-forward innovation is reshaping the snack and frozen aisles.

The new Urban Roots is dedicated to delivering plant-forward products with bold, globally inspired flavors. The rebrand comes with two line expansions: the launch of Fruit+, and Cantina-Style Salsa.

A look at new plant based meat alternatives and snacks continuing to drive growth in the plant based space.