mayonnaise | Prepared Foods

Items Tagged with 'mayonnaise'

ARTICLES

Only Plant Based! Mayo, Sour Cream & Dressings

The lines are primarily made with culinary rapeseed oil, spirit vinegar, vegetables and spices

September 29, 2021

Only Plant Based! introduced a range of plant-based mayos and sauces that are shelf stable, heatable and egg-free. The products can be consumed by vegans, flexitarians and omnivores alike.

HITTING THE SHELVES

Profiling New Retail Packaged Sauces, Dressings and Spreads

This month's collection includes condiment mashups, no sugar added barbecue sauce and vegan salad dressings

May 20, 2021

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Prepared Foods profiles new sauces, dressings and spreads for retail.

NUCO's Vegan Coconut Avocado Mayo

The spread is free of eggs, soy, gluten, dairy, and canola oil

March 30, 2020

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NUCO's Vegan Coconut Avocado Mayo* combines the health benefits of coconut and avocado oils with an American favorite and the classic taste of mayo. NUCO's Vegan Coconut Avocado Mayo is an all-natural and contains real-food-ingredients.

New Condiments from Tessemae’s

The new products are USDA Certified Organic, gluten-free and non-GMO

September 17, 2019

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The new condiment products are USDA Certified Organic, gluten-free and non-GMO. Some of the varieties are also ketogenic diet-approved, Whole30 approved and contain zero added sugar.

Heinz MayoMust Combines Mayonnaise with Mustard

Retail State of the Industry | Sauces, Dressings & Spreads

Flavor Innovation, Clean Ingredients Boost Spreads, Sauces & Dressings

Categories such as ketchup and mayonnaise have become centers of innovation for major food companies.

Tom Vierhile

July 17, 2019

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In recent years, "big food" has lost ground to smaller challengers in many food categories including sauces, dressings, and spreads. These are areas with few barriers to entry and they are especially welcoming to flavor innovation.

Tetra Pak: Versatile, Value-Added Packaging

Kraft Heinz uses Tetra Brik Aseptic Base packages for mayonnaise application

February 13, 2019

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The Tetra Brik Aseptic Base is one of the world’s most efficient packages. Its rectangular shape means it stacks and stores easily whether on a pallet or shelf (for manufacturers and retailers) or in the consumer’s home refrigerator.

Sauces & Marinades Poured on the Flavor in 2018

A look at some of the most interesting product introductions in the sauces, marinades and dressing category

December 20, 2018

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Here is a quick survey of some of the most notable sauces, marinades and dressing introductions from the past year.

HITTING THE SHELVES

New Dressings, Sauces & Spreads Products

A look at new dressings, sauces & spreads products making a debut in November 2018

November 2, 2018

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Prepared Foods showcases new meat, poultry and seafood products hitting the shelves in October 2018.

Naturex: Clean & Clear Label

Naturex using IFT to showcase new plant-based alternative to EDTA

June 26, 2018

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XtraBlend® RN is the result of a major research program conducted by Naturex that explored the chelating and free radical scavenging properties of more than 400 botanicals. Since they are familiar and clearly understood to be of natural origin, botanical extracts resonate well with consumers.

Heinz Real Mayonnaise

Made with high quality ingredients like 100% cage free eggs, Heinz Real Mayonnaise is the newest member of the Heinz family

April 24, 2018

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Heinz Real Mayonnaise is available at retailers nationwide in 13-ounce and 19-ounce squeeze bottles, and 15-ounce and 30-ounce jars, starting at a suggested retail price of $2.98. The jars have been specially designed to look like an egg, reminding fans that 100% cage free eggs are one of the key ingredients in our mayonnaise.