coconut water

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Founder of ZICO Coconut Water Re-Acquires Brand from The Coca-Cola Company

PowerPlant Ventures welcomes premium beverage brand home under new zico rising platform

January 18, 2021

PowerPlant Ventures announced that the fund has acquired ZICO coconut water from The Coca-Cola Company. PowerPlant Ventures, a growth equity investor, was co-founded and is co-led by Mark Rampolla, who is the brand visionary behind ZICO, which he founded in 2004 and sold to The Coca-Cola Company in 2013.

Plant-based Ingredients: When Green = Clean

Plant-based innovation in foods, beverages and ingredients continues to flourish with consumer interest in health, sustainability and ethics.

Lu Ann Williams

January 8, 2020

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Plant-based nutrition is a major trend and shows no signs of slowing down. Innova Market Insights identified "Plant-Based Revolution" as one its Top Ten Trends for 2020 and that follows last year’s designation of "The Plant Kingdom" as a top 2019 trend.

iTi Tropicals: Plant-Based Alternative for Stocks and Soups

Try iTi Tropicals’ coconut water for a new plant-based formulating option

December 19, 2019

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iTi Tropicals finds that coconut water adds a very subtle yet pleasing flavor when combined with other ingredients. And coconut water can be utilized as a natural hydration source because it is comprised of five electrolytes, including potassium and sodium.

iTi Tropicals: Innovate with Coconut Water

iTi Tropicals’ coconut water helps beverage processors reduce sugar, boost health appeal

July 26, 2019

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Coconuts are the fruit of the coconut palm, botanically known as Cocos nucifera. Coconut water is the translucent, free flowing liquid obtained from the inside of the coconut. It has been utilized for many years as a natural source of hydration.

Laird Superfood Pineapple Mango HYDRATE Coconut Water

The fifth variety in the HYRDRATE line contains 72 trace minerals and just four ingredients

June 26, 2019

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Pineapple Mango HYDRATE Coconut Water combines freeze-dried pineapple and mango fruit with Laird Superfood's freeze-dried coconut water + Aquamin mix.

inner-ēco Launches New Look for Probiotics Line

inner-ēco probiotic coconut water and frozen smoothie packs, offer a unique dairy-free option

June 12, 2019

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The probiotics found in inner-ēco are alive and prospering in fresh coconut water. The young green coconuts for each batch are hand cracked on site at the headquarters in Denver.

Soup—Now Superior

Coconut water reduces sodium, enhances soup flavor, says iTi Tropicals

January 26, 2018

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The first step is to skip the usual water-based broth. Instead, soak vegetables or bones in coconut water to create a unique and unexpected broth.

Nutrient-Enhanced Sports Drink

Vitaminwater Active offers electrolytes from coconut water and sea salt and are sweetened with cane sugar

December 22, 2017

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Each bottle offers 100 calories. The lineup will be offered in three flavors: move it (strawberry black cherry), werk it (orange mango) and pump it (lemon lime). Vitaminwater active will be packaged in 15.2-ounce, PET bottles nationwide.

Rebel Kitchen Coconut Water

Sustainable coconut company launches 100% organic coconut water in US

August 28, 2017

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The new coconut water has no refined sugar, additives, or preservatives - just 100% young green coconut water

New Products, Rebrands from Aloha

Newly reformulated products, new identity coincide with brand’s vision

March 7, 2017

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ALOHA makes powerful plant-based nutrition accessible to consumers and believes these changes will drive better shelf presence and consumer awareness.

More Articles Tagged with 'coconut water'

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The Beverage Spectrum

The beverage category routinely generates a mountain of innovative new products. 2017 has been no exception. From plant-based beverages to kombucha to flavored beers, the beverage category is overflowing with cutting edge product development. Here is a snapshot of product innovations from the beverage category in 2017.

Posted: October 3, 2017

Improper R&D processing thick products virtually guarantee failures at the plant. MicroThermics has extensive experience processing thick products including puddings, cheese sauces, fruit sauces & purées, concentrates, ice creams, cream cheese, and more.

According to the research organization, Statista, the sales of cold-brewed coffee are forecast to reach nearly $1 billion by 2025, growing at a compound annual growth rate (CAGR) of 24 per cent from the base year of 2015.