consumer spending - Page 1

Items Tagged with 'consumer spending'

ARTICLES

New Analysis Highlights SNAP Policy Impacts Amid Major 2025 Reforms

Nature Food review examines six decades of evidence, showing how work requirements, benefit levels and administrative burdens shape food security and household well-being

Prepared Foods Editorial Staff

November 27, 2025

A new peer-reviewed review in Nature Food analyzes how historic and recent SNAP policy changes influence participation, employment and food insecurity. As the 2025 OBBBA brings sweeping reforms, the authors outline evidence-based recommendations to improve benefits, streamline enrollment and support healthier diets.

IRI’s 2019 New Product Pacesetters

Report highlights breakout year for both food and beverage and nonfood launches

June 1, 2020

IRI®, a global leader in innovative solutions and services for consumer, retail and media companies, announced the release of its 2019 New Product Pacesetters,™ the 25th annual report highlfighting the most successful new product launches across food and beverage, nonfood and convenience store sectors.

Comparing Current Economic Environment to the Great Recession

Mintel releases news research analyzing the economic indicators that will play a role in predicting consumer spending in the months and years ahead

May 8, 2020

Mintel, the experts in what consumers want and why, released new research analyzing the current economic environment compared to that of the Great Recession, including insight on the economic indicators that will play a role in predicting consumer spending in the months and years ahead.

Price Deterring Organic Purchases

June 13, 2012

A new survey reveals that nearly three-in-four (72%) U.S. adults would be more likely to buy organic food items if they were less expensive than regular grocery items.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Demand for plant-based beverages is rising, driven by health, environmental, and dietary trends. Yet, challenges around taste, texture, stability, and nutrition remain.