Items Tagged with 'new products conference'

ARTICLES

NPC Virtual Logo
2020 NEW PRODUCTS CONFERENCE — A VIRTUAL EVENT

Prepared Foods Opens 38th Annual New Products Conference

New Products Conference Readies Day Two Agenda
September 16, 2020

Prepared Foods’ New Products Conference resumes Wednesday, Sept. 16, from 11 a.m.-4 p.m. EST with the following speakers to showcase R&D and innovation strategies, functional foods and beverages, cell-based technology, consumer insights, regenerative agriculture, and more.


Read More
NPC18_Gilbert_900
NEW PRODUCTS CONFERENCE | Sept. 30 - Oct. 3 | Minneapolis

Authentic Experience from Ingredients to Packaging

Speaking at New Products Conference: Linda Gilbert, EcoFocus
July 6, 2018
How are consumers integrating lifestyle values with food and beverage decisions? How can brand owners innovate and establish true “authenticity” in 2019? Linda Gilbert shares the latest insights from the EcoFocus My World, My Life™ consumer point of view.
Read More
NPC18_Lind_2_900
NEW PRODUCTS CONFERENCE | Sept. 30 - Oct. 3 | Minneapolis

Impossible Foods’ Plant-Based Revolution

Speaking at New Products Conference: Stephanie Lind, Impossible Foods
July 3, 2018
Impossible Foods plans to expand distribution to thousands of restaurants in the United States and overseas.
Read More
NPC18_Splinter_900_2
NEW PRODUCTS CONFERENCE | Sept. 30 - Oct. 3 | Minneapolis

Meating Tomorrow’s Needs: Hormel Evolves, Links Insights & Innovation

Speaking at New Products Conference: Jim Splinter, Hormel Foods Corp.
June 29, 2018
Hormel has combined consumer insights, acquisitions and organic innovation and branched into on-trending categories such as better-for-you organic spreads and dips (Justin’s nut butters, Wholly Guacamole) and even sports nutrition (Muscle Milk). 
Read More

Kashi co-founders, Kraft Exec Share Stories, Insights

Prepared Foods New Products Conference Emphasizes Innovation
October 29, 2013
When Prepared Foods took its 31st annual New Products Conference to San Diego, it turned to some hometown heroes, Gayle and Philip Tauber, for the meeting’s keynote address.
Read More

What’s Wrong with Mister In-Between?

William A. Roberts, Jr.
January 15, 2013

In the animated version of The Jungle Book, Baloo the bear sings a classic from the Disney song archives when he croons, “You’ve got to accentuate the positive, eliminate the negative…don’t mess with Mister In-Between.” The idea appears to have firmly taken hold with food developers.


Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY