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Home » Keywords: » graham

Items Tagged with 'graham'

ARTICLES

Ben Jerry Honey Graham pint

Ben & Jerry’s Debuts Honey Graham Latte Flavor

Limited batch launch blends coffee caramel ice cream with honey graham and cinnamon swirls
Prepared Foods Editorial Staff
March 31, 2026

Ben & Jerry’s latest flavor channels coffeehouse comfort with nostalgic honey graham cracker notes. Honey Graham Latte rolls out in scoop shops and select stores, with new shake and sundae options.


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Cinnadust_900

Cinnamon Toast Crunch Cinnadust Seasoning Blend

B&G Foods brings the taste of the popular cereal to seasoning category
August 31, 2020
The seasoning consists of the cereal's famous cinnamon-sugar blend, paired with sweet notes of caramel, vanilla and graham flavors that combine to capture the unmistakable taste of a bowl of Cinnamon Toast CrunchTM Cereal.
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Hitting the Shelves

Hip to be Square

Annie’s attempts to capitalize on both family friendly and better-for-you with its latest introduction.
June 13, 2013
Recognizing the importance of snacking (indeed, the company notes snacking accounts for nearly half of all eating occasions among U.S. consumers), Annie’s has added to its line of “family-friendly snack options.”
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New Kashi Cereal

Kashi has introduced Kashi GOLEAN Vanilla Graham Clusters cereal.
June 11, 2013
The new cereal has 11g of protein and 9g of fiber, a good source of both.
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    Sponsored byU.S. Tart Cherries

    When Provenance Meets Performance: The Case for U.S.-Grown Montmorency Tart Cherries

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Ocean Spray Names Abigail Buckwalter CEO

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Bimbo Bakeries USA Sets Timeline for Clean Label Reformulation

A column chart made of sugar cubes with a blue background.

Sugar, Salt Reduction Drives New Formulation Strategies

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

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June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

July 22, 2025

Boost Flavour and Functionality in Plant-Based Beverages With Bio-Based Solutions

ON DEMAND: Demand for plant-based beverages is rising, driven by health, environmental, and dietary trends. Yet, challenges around taste, texture, stability, and nutrition remain.

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Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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