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Home » Keywords » wraps

Items Tagged with 'wraps'

ARTICLES

Folios_2020A_900

New Folios Cheese Wraps

The new cheese wraps are gluten-free, low-carb and aligned with a ketogenic diet
May 5, 2020
No Comments
Folios™ Cheese Wraps is on a mission to re-invent wrap options for those who follow a gluten-free, ketogenic or low carb lifestyle for health or personal reasons.
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CoolBeans_Wraps_900

Cool Beans Plant-Based Wraps

Three new varieties introduced at Winter Fancy Food Show
January 22, 2020
One Comment
Winter Fancy Food Show attendees had the opportunity to sample new Cool Beans plant-based wrap flavors including Moroccan Gold, Spicy Chipotle and Tikka Masala.
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BFree_SweetPot_900

BFree Foods Sweet Potato Wraps

New wraps feature non-GMO pea protein and brown rice flour
December 4, 2019
No Comments
In addition to being high fiber and low fat, BFree Sweet Potato Wraps are only 100 calories per wrap and completely vegan, meaning sweet potato lovers can enjoy their favorite flavor without extra carbs or sugar.
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Toufayan_19_900

Toufayan Brioche, Madeleines, Pita Chips & Everything Wraps

Toufayan Bakeries introduces new products at IDDBA
June 5, 2019
No Comments
Toufayan Bakeries introduced four products at The International Dairy Deli Bakery Association (IDDBA) show: Brioche Buns, Madeleines, Pita Chips and Everything Wraps.
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Bread

Innovation, Non-GMO Help Bakery

Rabobank says innovation, non-GMO trends will help bread sector “rise again.”
October 3, 2014
No Comments
U.S. bakeries may be struggling as today's health trends push down per capita wheat flour consumption and retail baked goods face slow, year-over-year growth
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Taco Bell Breakfast Crunchwrap

Shift at La Tortilla

La Tortilla Factory has hired Jeff Ahlers as its president and chief executive officer.
July 3, 2014
No Comments
The appointment is the result of a long-term search process led by the Tamayo family and the board of directors.
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Hormel Rev feat

Revving Teens

Hormel Foods introduces Hormel REV wraps, a protein-rich snack.
July 17, 2013
No Comments
Hormel REV wraps are made with real meat and cheese and contain 15g of protein or more.
Read More
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Scoopful of Sugar

Sweet Times: New Trends in Sweeteners

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Events

May 24, 2022

The Sweet Life! Sugar Reduction Trends & Technologies for 2022 and Beyond

Mintel research shows that nearly three in five consumers are choosing low-sugar products for their general health and more consumers are seeking natural alternatives. Where are white space opportunities involving sugar reduction? What new technologies present opportunities and challenges ahead? To address these questions, Prepared Foods brings food formulators this exclusive, one-hour thought leadership webinar.

June 23, 2022

Enzymes Offer Numerous Sugar Modification Benefits for Starch-Based Foods From Added Sweetness to Extended Shelf Life, and More

Specialty enzymes are mighty molecules that enable food producers to often make dramatic improvements in their products without having to add multiple ingredients. Amano Enzyme, with over a century of experience developing enzymes for the food industry, recently introduced a trio of enzymes to aid in modifying sugar in starch-based foods. 

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