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Home » Keywords » sodium chloride

Items Tagged with 'sodium chloride'

ARTICLES

Kale Chips

Salty Snacking, the Great American Pastime

Worth its Salt: Humans crave salty snacks because we need sodium chloride to maintain electrolyte balance in the body
Dotty griffith
Dotty Griffith
August 7, 2020
No Comments
In the pantheon of snack foods, "salty and crunchy" stands on the highest pedestal of cravings. "Salty snacks are supremely satisfying to all consumers," says Elisa Maloberti, director at the American Egg Board.
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group of people eating

Reduce Sodium

Tate & Lyle’s SODA-LO salt microspheres can reduce sodium content by 25-50% in food applications.
August 13, 2013
2 Comments
Innovative solutions for reducing sodium content in the food supply are needed to help meet public demand.
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hot dog, sodium, salt

Cut Salt; Keep Taste, Function

Nu-Tek Salt Advanced Formula tastes and functions like salt, allows for one-to-one replacement for salt and facilitates up to 50% reduction of sodium content in the finished product.
April 17, 2013
No Comments
Nu-Tek’s reduced-sodium and salt-replacement products incorporate a novel, patented technology and better-tasting potassium chloride to lower the sodium content in a range of food applications.
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News

Natural Sodium Replacer

January 18, 2012
No Comments
KaliSel is a high-purity potassium chloride (KCI) of natural origin. It is used as a substitute for sodium chloride (NaCl) in many areas of the food industry.
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June 28, 2022

How Acacia Fiber Improves Active Nutrition

Consumers are looking for convenient, natural, and organic fortified products, such as bars, shots, or powder to fulfill their nutritional needs and to answer their quest for health benefits. This webinar will highlight why you should use our fabulous prebiotic acacia fiber. inavea™ PURE ACACIA is an all-natural, organic, and Non-GMO Project Verified dietary fiber, perfect for clean labeling.

July 28, 2022

It’s Only Natural! Natural, Organic Food, Beverage Options Continue to Grow with Clean Label Appeal

Consumer surveys conducted by Innova Market Insights during the past two years demonstrate a range of perceptions regarding natural and organic. In the 2020 Innova Health & Nutrition Survey, consumers most associated the concept of “clean” labeling/eating with natural and organic ingredients, as well as no additives/preservatives.

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Favorite Products: May 2022

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Accelerating New Food Product Design and Development, 2nd Edition

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