genetically modified foods - Page 1

Mars Launches $5M “Protect the Peanut” Plan to Secure the Future of a Global Staple

With pests, disease, and climate threats jeopardizing up to 30% of peanut crops, Mars is investing in genomic science and global partnerships to build a more resilient peanut supply for generations to come

Prepared Foods Editorial Staff

August 4, 2025

Mars has a clear goal of helping to stem the tide of devastating crop losses that currently prevent up to 30% of peanuts from making it from pod to plate, costing farmers hundreds of millions of dollars and jeopardizing a key source of protein for millions of families worldwide.

Trends in Certified Food Label Claims

Fast growing non-GMO, organic, and fair trade trends create big opportunities

Ken Roseboro

May 20, 2016

Foods labeled “Non-GMO,” “Organic,” and “Fair Trade,” once found only in natural food stores, are proliferating in mainstream supermarkets. Consumers want foods made with fewer, more simple, and natural ingredients—and without genetically modified organisms, pesticides, and difficult-to-pronounce ingredients.

NAS Report Upholds Safety of GE Foods

The National Academies of Sciences, Engineering, and Medicine recently released its report, Genetically Engineered Crops: Experiences and Prospects

May 20, 2016

There’s no evidence to suggest that foods from genetically engineered (GE) crops are less safe than foods from non-GE crops, according to a new National Academies of Sciences report.

Labeling GMOs on Food and Beverage Packages

Many consumers and consumer advocates want mandatory labeling of GMOs in foods and beverages

May 6, 2016

A law in Vermont is already having a noteworthy ripple effect on how at least one major food company plans to label its products.

La Brea Bakery Pledges Commitment to go Non-GMO

Artisanal bread brand set to revolutionize bread portfolio to deliver non-GMO breads by the end of 2016

February 24, 2016

La Brea Bakery has been baking artisan breads for more than 25 years with a long commitment to using pure, responsibly sourced ingredients, and a promise to delivering quality bread.

Non-GMO Growth, Organic Label Debate

Organic foods are non-GMO, but not all non-GMO foods are organic, say natural food trade groups

February 8, 2016

This is taking place in both the retail market and in foodservice. Driving the market is an expanding consumer desire to have healthier foods with fewer added ingredients or any aspects that are not "natural."

Emmy’s Organics to Expand Vegan, Gluten Free and Non-GMO Lines

Emmy’s Organics receives Whole Foods Local Producer Loan and introduces a new raspberry flavor to its line of vegan, gluten-free and non-GMO macaroons

January 22, 2016

Mission-driven manufacturer of vegan, gluten-free and non-GMO power snacks and cereals, Emmy’s Organics announced the launch of its new Raspberry Macaroon, the latest addition to its growing product lineup.

Campbell Supports GMO Labeling Standard

Campbell believes it is necessary for the federal government to provide a national standard for labeling requirements to better inform consumers about the issue

January 13, 2016

Campbell Soup Company announced its support for the enactment of federal legislation to establish a single mandatory labeling standard for foods derived from genetically modified organisms (GMOs).

2016 Food and Beverage Habits

New priorities are coming into focus for consumers, like eating foods in their pure form

January 4, 2016

What we eat and drink each year might not change as quickly as the mobile phones we carry in our pockets, but food and beverage marketers should not take this as a license to rest on their laurels.

FDA Approves GMO Salmon

Move marks the first time an animal with scientifically modified DNA has been approved by the FDA

December 10, 2015

The U.S. Food and Drug Administration approved genetically engineered salmon to be farmed for human consumption.

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

Items Tagged with 'genetically modified foods'

ARTICLES