Items Tagged with 'extract'

ARTICLES

KeminRSGT_900

Kemin: Extend Shelf Life

Kemin’s new NaturFORT™ RSGT is a consumer-friendly alternative to EDTA for dressings, sauces
May 21, 2018
The new plant extract solution has been found to provide shelf-life extension in salad dressings and sauces and is a consumer-friendly alternative as manufacturers seek a replacement for previously used products such as Ethylenediaminetetraacetic acid (EDTA).
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The Efficacy of Green Coffee Extract

The efficacy of green coffee extract to impact on an independent risk factor for cardiovascular heart disease has been proven ineffective.
May 8, 2014
The risk factor, endothelial dysfunction (ED), has also been associated with metabolic syndrome and type 2 diabetes.
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Rice Bran Oil Extract as Butter Replacement

A new, butterlike extract from rice bran oil -- used as a partial butter replacement in a standard recipe for white bread -- does not detract from bread taste or texture.
April 9, 2014
Testers report the rice bran oil does not detract from bread taste or texture.
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Olive Extract

PhenoFarm’s new Phenolea Complex is a natural olive extract that improves meat product color stability and protects against oxidative deterioration; and extends bakery product shelf life.
February 27, 2014
Italy’s PhenoFarm introduces Phenolea® Complex, a natural extract that contributes a delicate olive and olive oil aroma and fragrance to food formulations such as bakery and snacks, sauces, dressings and meat products.
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Grape Seed Extract on CVD

Grape seed extract can lower a person’s risk of cardiovascular disease.
April 4, 2013
A recent clinical trial found promising results when they tested grape seed extract in 52 hyperlipidemic people as an alternative to statins.
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Truvia in Mexico

December 17, 2012
The Truvia business and Grupo Herdez announced an exclusive strategic agreement for the distribution and marketing of Truvia sweetener in Mexico.
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Complex Adds Lettuce Tea

July 25, 2012
Complex Beverage LLC launched a beverage fortified with the lettuce extract ingredient praised by some health professionals as the latest initiative providing extensive nutritional and healthy benefits to consumers.
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