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Home » Keywords » Wine

Items Tagged with 'Wine'

ARTICLES

Hak’s Chipotle Bourbon BBQ Sauce

Culinologists Tap Into the Rich Flavor Notes of Beers, Wines, and Spirits

Spirited Creations: The use of alcohol in food and beverage preparations is on the rise as consumer palates become more sophisticated and chefs and mixologists push boundaries.
Barbara Zatto
September 16, 2019
No Comments
Used as a splash or a concentrated reduction, alcohol "opens up" the starring flavors in sweet and savory formulations, enhancing them without overriding them.
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Rebel Coast Sauvignon Blanc Cannabis-Infused, Alcohol-Removed Wine

Rebel Coast Sauvignon Blanc

The patent-pending product has four milligrams of THC per serving and on average affects consumers in under 15 minutes
January 4, 2018
No Comments
Rebel Coast removes the wine’s alcohol and infuses each bottle of its premium Sauvignon Blanc with 16 milligrams of organic tetrahydrocannabinol (THC).
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MottoWine900

Motto Wines Debuts Vintages

Motto offers new take on California wines
June 18, 2015
No Comments
New Motto wines are a collection of distinct, dark, rich wines from California that deliver a bold wine experience. Motto wines offer a new take on California winemaking from the perspective of the renowned winemaking team at Ste. Michelle Wine Estates, known for producing some of the best-selling wines from Washington State. Motto wines are available in three varietals: Cabernet Sauvignon, Zinfandel and Red Blend.
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Wine

Wine for Memory

A study says a chemical compound found in red wine and dark chocolate can help improve memory.
June 9, 2014
No Comments
Regular intake of resveratrol supplements was associated with improvements in short-term memory.
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Wine

Is Resveratrol Overrated?

Research says the ingredient is not associated with increased life expectancy or the occurrence of cardiovascular disease, cancer and inflammation.
May 15, 2014
No Comments
The sample included 783 men and women 65 years or older.
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meats

Organic Grows

The global organic food & beverages market is expected to reach $211.44 billion by 2020.
March 19, 2014
No Comments
Organic fruits and vegetables dominated the product market, accounting for over 35% of global market revenue in 2013.
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Wine

Spirit of Success

Per capita consumption, volume and dollars rose for spirits and wine, while beer declined in per capita consumption and volume.
March 18, 2014
No Comments
Quickly evolving dynamics within each industry are prompting increased competition between the three for consumer occasions and dollars.
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Wine

Defining Drinks

Nutritionists have revealed a number of surprising facts about some of the most common beverages.
March 6, 2014
No Comments
The truth is the drinking culture is not going away anytime soon, and although people have different preferences when it comes to beverages, the fact is the world loves to drink.
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Wine

Americans Turning Away from Beer?

Recent research finds 22% of Americans say they are drinking less domestic beer because they are drinking wine instead.
January 30, 2014
No Comments
Despite flat volume sales on the traditional domestic front, craft beer continues to make inroads.
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flavored vodka

Adult Beverages: Glass is Half-full

Foodservice market researcher Technomic says alcoholic drinks boost restaurant appeal.
January 22, 2014
No Comments
What do restaurant and bar patrons think about adult beverages? Do their actions reflect their attitudes?
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Check out the December 2019 issue of Prepared Foods, featuring food and beverage industry trend predictions for 2020!

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