Functional foods and flavors continue to climb in popularity as such foods achieve just that: beyond providing nutritional benefits, they bring flavor, comfort, and excitement to the table. Among these, immunity-targeting products are in the forefront.
Tate & Lyle uses SupplySide West to showcase scientific expertise, nutritional innovations
October 12, 2023
"As we step into the future of food and beverage innovation, Tate & Lyle remains committed to delivering delicious and nutritious solutions that cater to consumers' evolving tastes and preferences," says Jessica Wilford, VP, Head of Category Planning and Development, Tate & Lyle North America. "We invite everyone to join us at the SSW Conference to discover how we're transforming lives through the science of food to support healthier living."
Kemin introduces ButiShield™ low-odor, microencapsulated butyrate
October 12, 2023
Butyric acid is an extensively researched short-chain fatty acid (SCFA) that plays an important role in intestinal health, which also extends to overall health and well-being. Despite its benefits, products containing butyrate have many formulation and operational challenges due to its unpleasant odor and difficult handling.
Kemin showcases whole-body ingredients portfolio at SupplySide West 2023
September 27, 2023
Kemin Human Nutrition & Health offers a portfolio of functional ingredients sourced from around the world to deliver a wide range of science-backed health solutions. From immunity to cognition, sleep, vision, gut health and more, Kemin offers many innovative solutions to elevate your next formulation.
Study shows chicory root fibers selectively increase Bifidobacteria independent of food application, matrix
September 19, 2023
A recently published study conducted by researchers from The Department of Food and Nutritional Sciences University of Reading (UK), in collaboration with the BENEO-Institute, demonstrates that prebiotic chicory root fibers support the selective growth of Bifidobacteria in the human gut, no matter which food application and food matrix in which they are used.
Each gummy is formulated with a combination of prebiotics, probiotics, and postbiotics
May 24, 2023
Featuring probiotic strain Bacillus Subtilis DE11®, postbiotic Lactobacillus paracasei MCC1849 and the prebiotic XOS (xylooligosaccharides), this dynamic trio works in synergy to provide a multitude of benefits.