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Home » Topics » Functional Ingredients » Botanicals

Botanicals
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From tea to Ayurvedic medicine, industry gains a better understanding of these component's health benefits.

ARTICLES

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A Vision of the Future for Eye-Health Ingredients

Since the eyes are a direct link to the central nervous system in the brain, eye health contributes to overall cognitive and emotional health
Kimberly lord stewart
Kimberly Lord Stewart
March 1, 2023

It is estimated that about 90 million of the 142 million Americans above age 40 are experiencing vision problems, and this population could double by 2050. “For far too long, eye health has received inadequate public health attention, despite good vision being essential to most people’s overall health and well-being,” says Steven Teutsch, former chief science officer for the Los Angeles County Department of Public Health.


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Guayusa Tea

Top 5 Interesting Botanicals for Foods and Beverages

February 28, 2023

Kerry Hughes, MSc, principal for EthnoPharm shares five botanical ingredients food and beverage developers should be paying close attention to.


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FruitSmart: Where Fruit Meets Botanical Function

FruitSmart identifies fruit juice, botanical combinations as a trend
February 16, 2023

FruitSmart has identified rising demand for fruit juice and botanical combinations as a major new trend in the healthy beverage space, and will highlight its capability to blend them at Natural Products Expo West, March 8-10, 2023.


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Kyowa Hakko: NEXTY Award Finalist

Kyowa Hakko celebrates launch of CENTR enhanced functional sparkling water featuring Cognizin® Citicoline
February 16, 2023

Kyowa Hakko USA is excited to announce the launch of CENTR Enhanced sparkling water, a functional beverage with a blend of nootropic and adaptogenic ingredients that includes its Cognizin® citicoline.


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Kemin: Immune Support

Kemin expands BetaVia™ line with water-dispersible form of beta-glucan
December 15, 2022

The water-dispersible forms join Kemin Human Nutrition and Health’s BetaVia™ line of algae-sourced beta-glucan that has been clinically validated to support the immune system while protecting against oxidative stress.1


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Different Types of Beverages
INFOGRAPHIC

Botanicals in Beverages

Kerry hughes
Kerry Hughes
November 3, 2022

Beverages that blur category lines are leading drink product launches as consumers continue to expect more functionality from the products they buy. Botanical ingredients are a key focus for consumers fulfilling this expectation.


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DolCas Biotech: Natural Appeal

DolCas Biotech gains Health Canada “natural product” certifications for turmeric, ginger extracts
October 28, 2022

DolCas Biotech, LLC has attained two Health Canada natural product licenses, one for its concentrated turmeric extract, Curcugen®, and the other for Ginfort®, a powerful ginger extract in powdered format.


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Pharmactive Biotech Products: Boost Sex Drive, Function

Pharmactive’s high-value damiana extract scientifically backed to boost sexual appetite and function
October 28, 2022

Pharmactive Biotech Products, S.L.U., launches Liboost®, a novel botanical extract of Damiana (Turnera diffusa), as the first formulation to help enhance sexual function in both men and women. Its sexual performance boosting capabilities have been confirmed in a consumer study conducted by the company yielding impressive results. 


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Nexira: Enhance Natural Appeal

Nexira’s new POW(D)ER From Mother Nature adds natural appeal to functional foods and beverages
October 24, 2022

In the expanding nutrition market, perception is key. Consumers want to discover new products that contain appealing clean ingredients with powerful benefits known to fuel vitality, health, and well-being.


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Kemin: Natural, Functional

Kemin uses SupplySide West to highlight naturally sourced functional ingredients for a range of health-forward applications
October 24, 2022

Kemin Industries invites 2022 SupplySide West Exposition (SSW) attendees to visit booth #5245. Kemin will feature its naturally sourced functional ingredient solutions including a range of health-forward concepts created for the expo event, Nov. 2-3, 2022 in Las Vegas.


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Events

March 30, 2023

Plant-Based Foods + Beverages: What’s New? What’s Next?

Remember a child’s kaleidoscope? You put your eye to a cylinder fitted inside with angled mirrors and—as soon as you twist the end of the cylinder—there’s a changing pattern with the shifting of small pieces of colored glass. That’s also something of an apt description for the plant-based food and beverage market, which continues to capture attention as it grows and shifts.

April 18, 2023

Discover the Secret to Creating Exceptional Plant-Based Milks

Consumers are looking for plant-based milks with the protein content and mouthfeel of dairy. In this webinar, you will learn how our specialty enzymes can elevate your milk formulations from functionality to flavor.

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