Naturex Turmipure Gold is super bioavailable for food, beverage applications
August 28, 2019
The 100% natural ingredient overcomes the bioavailabilty challenges traditionally associated with turmeric. A single capsule containing 300mg of Turmipure Gold® delivers the same amount of curcuminoids to the blood as 1922mg of standard turmeric (containing 95% curcuminoids).
Industry leaders launch next-gen, ultra-customizable wellness platform
July 24, 2019
Livio Bisterzo, founder of Buddy Nutrition and chief executive officer of the brand’s holding company, Green Park Brands, is best known for bringing some of the world’s fastest growing natural snack brands to market, including HIPPEAS’, Ugly Water, Reel Paper and Mavericks Snacks.
New beverage is available in five varieties the provide specific functional benefits
June 5, 2019
With no jitters, no crash and hardworking, easily recognizable ingredients, teaRIOT is an organic, positive-energy tea that keeps you going, powers workouts and enables consumers to stay focused while studying, gaming, or working.
Lipofoods partners with Sphera on Curcushine, a turmeric extract encapsulation
April 24, 2019
Lipofoods created Curcushine microcapsules in collaboration with the Italian R&D company, Sphera Encapsulation S.R.L. Sphera is dedicated to the research and development of nano- and micro-encapsulation strategies.
Naturex uses Vitafoods Europe 2019 to showcase function ingredients for sports, fortification
April 19, 2019
Naturex has patented a synergistic blend of two botanical extracts called, Upletic, to enhance muscle protein synthesis, strength and performance. Officials say the ingredient also is clinically proven to improve lean mass in sporty as well as athletic people.
The non-psychoactive, hemp-derived blends contain 10mg of full-spectrum hemp
April 3, 2019
Restorative Botanicals’ non-psychoactive, hemp-derived blends are thoughtfully formulated with highly effective ingredients to produce a variety of unique and functional products that help balance and regulate the body’s interconnected physiological systems, resulting in a variety of related benefits.
Check out the October 2019 issue of Prepared Foods, featuring our cover story on new gums, fibers and starches that are adding function and on-trend appeal, the growing popularity of portable, on-the-go eating, and much more.