Bunge North America expanded its Bunge Ingredient Innovation Center in Bradley, Ill., to include a full-service culinary center. The state-of-the-art facility includes an industrial kitchen and a corporate dining room with extensive video capabilities. “[T]his new facility reflects our continued commitment to providing our customers with a complete range of products and services,” said Soren Schroder, Bunge president and CEO. “The culinary center enables customers to take our award-winning food ingredients and either test how they improve their existing products or develop new recipes. With the addition of the culinary center, the Bunge Ingredient Innovation Center can now take products from creation to commercialization.” – Bunge North America, www.bungeoils.com pf