January 17/London/Royal Botanic Gardens -- Royal Botanic Gardens in London collaborated with researchers in France to find a brew that is essentially tea made from coffee leaves.

The hybrid drink contains less caffeine and is a healthier choice than either traditional beverage. The coffee leaf tea is described to have an “earthy” taste and is less bitter than tea and not as strong as coffee.

The unique tea also claims to have high levels of compounds that can lower the risk of diabetes and heart disease. It also contains antioxidant and anti-inflammatory properties.