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Gums & Starches

TIC Gums: Food Gums Video

TIC Gums offers “The Basics of Food Gums” video series to help food and beverage manufacturers

February 26, 2015

View the TIC GUMS video series here.

TIC Gums now offers a video series to help food and beverage manufacturers explain to their customers what gums are, where they come from and why they are used. The new “The Basics of Food Gums” videos also support the clear label trend for transparency—about what is in consumers’ food and where ingredients are sourced. 

“Gums have been part of the human diet for thousands of years but consumers tend to be unfamiliar with their names and don’t really know what they are, where they come from or the purpose they serve in their food. What little information that is available online can be confusing or misleading,” notes Greg Andon, TIC Gums president.

These videos close the gap between the perception and reality of food gums. View the first two episodes of The Basics of Food Gums series available at www.ticgums.com/food-gums.

TIC Gums is a global leader in advanced texture and stabilization solutions for the food industry. Food and beverage companies rely on TIC Gums to improve the texture, stability, consistency, nutritional profile and shelf appeal of their products. Legendary customer service, high quality standards, and the unrivaled knowledge of our Gum Gurus® have made TIC Gums the industry leader for more than 105 years. If you have any questions, please call our Gum Gurus® at (800) 899-3953 or chat with us online at www.ticgums.com/chat.

— TIC Gums, www.ticgums.com

KEYWORDS: food ingredients food science and technology TIC Gums

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