A wholegrain milled flaxseed, BevGradâ„¢, has been created specifically for beverage and confectionery applications. Flaxseed is one of Nature's richest sources of omega-3 fatty acids, containing 22% omega-3 fatty acid in the form of a-linolenic acid. Human metabolism converts a-linolenic acid into the long-chain fatty acids, DHA and EPA, as needed.

Fine-milled BevGrad withstands homogenization and pasteurization. Pizzey's Milling, Daniel Best, 847-714-9527, dbest@bestvantage.com