DIGIORNO Launches Pizzeria! Thin Crust Pizzas

Preservative-free crust is baked in a 700 degree oven for a thin, crisp quality

DIGIORNO® launched DIGIORNO pizzeria!™ thin crust pizzas.

Crafted with care, using premium ingredients, DIGIORNO pizzeria! thin crust pizzas have no artificial flavors. Each pizzeria! thin crust pizza starts with a preservative-free crust that is proofed for nearly 90 minutes before being baked in a 700 degree oven for a thin and crispy crust, drizzled with extra virgin olive oil for a hint of flavor and then topped with a sauce made from scratch using vine-ripened tomatoes, and flavored with basil, thyme and oregano.

"Our consumers are at the heart of everything we do, and when they told us they were searching for a premium, oven-ready pizza with a delicious thin crust, we listened," said Todd Macsuga, Director of Marketing for Nestlé Pizza. "DIGIORNO pizzeria! thin crust pizzas are crafted with care— from the thin and crispy crust to the delicious toppings, they are carefully made with the quality our consumers want and deserve."

New pizzeria! thin pizzas are topped with 100% real cheese, premium meats and crisp vegetables picked at the peak of ripeness.

DIGIORNO pizzeria! thin crust pizzas are available in four enjoyable varieties, including:

Supreme Speciale: Topped with caramelized onions, red & green peppers, premium pepperoni, Italian sausage
Margherita: Topped with diced roma tomatoes, basil, and mozzarella, parmesan, romano and asiago cheeses
Primo Pepperoni: Topped with premium pepperoni
Spinach & Mushroom: Topped with spinach, garlic, mushrooms

This exclusive Prepared Foods webinar looks at the industry’s latest low-and no-sugar new foods and beverages—as well as the new ingredient options to consider for 2024 and beyond.