Recognizing and catering to the 18 million Americans that are on a gluten-free diet, and seeking gluten-free food options, S&F Foods, Inc. introduced its new line of Gluten-Free Stuffed Sandwiches. Delights offer consumers a convenient gluten-free eating experience and are soon to be available in the gluten-free aisle at major grocery stores nationwide.

Gluten-Free Delights® provides a nutritionally healthy line of frozen gluten-free stuffed sandwiches. With a variety of four flavors to choose from, the line offers variety. Using ingredients and dough made from scratch, people can eat certified gluten-free stuffed sandwiches. Gluten-Free Delights® are available in Southwest Veggie, Spinach Artichoke, Pepperoni Pizza, and Ham and Cheese. Each pack includes two certified gluten-free stuffed sandwiches individually wrapped to prevent cross contamination.

Gluten-Free Delights® were created as a gluten-free snack for those who cannot or choose not to eat gluten.

"Developing a gluten-free product that was nutritionally healthy and tastes good proved to be a challenge," said Maureen Acciaioli, Director of Research & Development for S&F Foods, Inc. "We are proud to be the first to offer a line of gluten-free stuffed sandwiches featuring four scrumptious offerings that are guaranteed to please."

S&F Foods, producer of Gluten-Free Delights®, has a commitment to offer customers quality products and service. It continuously strives to improve its products, service and process. S&F Foods has an objective of producing safe and legally compliant products that meet the specified quality and requirements of its customers.