Single Origin Mexican Chocolate Bars
G by GODIVA features both solid and decadent combinations enrobed in milk or dark chocolate couvertures
GODIVA announced the launch of G by GODIVA. The collection of six super premium chocolate flavors brings taste lovers on an authentic chocolate experience.
Launching with a selection of Mexican single origin chocolate bars, G by GODIVA features both solid and decadent combinations enrobed in milk or dark chocolate couvertures. Once celebrated in ancient South American civilizations as a 'food of the gods', the Mexican single origin chocolate was selected by GODIVA's chef chocolatiers for its purity of origin, smoothness and depth of flavor.
For the chocolate purist, the 42% milk chocolate bar has hints of white flowers, peaches, apricots and vanilla that gives a well-balanced taste. The 68% dark chocolate has hints of licorice, plums and tobacco leaves; offering chocolate lovers a more intense taste experience.
Three bars within the collection feature ingredient combinations including Dark Chocolate Toasted Coconut, Milk Chocolate Hazelnut Crisp and the Dark Chocolate Orange & Ginger Flavor. All of the premium ingredients in the collection are carefully selected and blended with the Mexican chocolate by GODIVA's chef chocolatiers.
Completing the collection is the Blonde Chocolate & Salted Caramel bar. The blonde chocolate is crafted from a blend of white chocolate and caramelized milk chocolate and then enhanced with crunchy buttered salted caramel.
Launching with a selection of Mexican single origin chocolate bars, G by GODIVA features both solid and decadent combinations enrobed in milk or dark chocolate couvertures. Once celebrated in ancient South American civilizations as a 'food of the gods', the Mexican single origin chocolate was selected by GODIVA's chef chocolatiers for its purity of origin, smoothness and depth of flavor.
For the chocolate purist, the 42% milk chocolate bar has hints of white flowers, peaches, apricots and vanilla that gives a well-balanced taste. The 68% dark chocolate has hints of licorice, plums and tobacco leaves; offering chocolate lovers a more intense taste experience.
Three bars within the collection feature ingredient combinations including Dark Chocolate Toasted Coconut, Milk Chocolate Hazelnut Crisp and the Dark Chocolate Orange & Ginger Flavor. All of the premium ingredients in the collection are carefully selected and blended with the Mexican chocolate by GODIVA's chef chocolatiers.
Completing the collection is the Blonde Chocolate & Salted Caramel bar. The blonde chocolate is crafted from a blend of white chocolate and caramelized milk chocolate and then enhanced with crunchy buttered salted caramel.
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