Ohly: Non-GMO Project Verified

Five of Ohly PRODRY ingredients earn Non-GMO Project Verification

Ohly PRODRY® products have been certified by the Non-GMO Project, the established leading institution for assurance of non GMO compliance.

Ohly, a leading global supplier of yeast extracts, yeast based flavors and dry condiments, said five of its Ohly PRODRY® products have been certified by the Non-GMO Project, the established leading institution for assurance of non GMO compliance.

The company’s innovative PRODRY® NGMOP dry condiments received the Non-GMO Project Verified seal of approval following comprehensive evaluation by the independent organization. This means we can offer our customers a range of non-GMO powders with a full flavor profile for use in their own dry mixes and seasonings.

The five Non-GMO Project verified products are:

PRODRY® NGMOP Honey Powder – a consistent honey flavor for use in glazes, sauces and beverages

PRODRY® NGMOP White Distilled Vinegar Powder – produced using state of the art fermentation methods for snack coatings, meat rubs and marinades

PRODRY® NGMOP Cayenne Pepper Sauce Powder – a rich, hot sauce made from selected aged cayenne peppers

PRODRY® NGMOP Salad Mustard Powder – made from fresh salad mustard and easily adjustable for subtle or impactful flavors

PRODRY® NGMOP Dijon Mustard Powder – the well-known classic with the extra verjuice flavor kick that made it so popular across the United States

PRODRY® NGMOP products are the latest additions in the PRODRY® range, which is the result of decades of experience in taste ingredient development and production. All PRODRY® free-flowing powders have been specifically formulated to help bring together even the most difficult ingredients and are carefully calibrated to retain their intense aroma components for maximum flavor and exceptional taste.

Like all our dried flavors, PRODRY® NGMOP condiments ensure consistency in food preparation and are easy to handle, with an extended shelf life compared to liquids.

“Today’s consumers are increasingly demanding assurance about their food being non-genetically modified,” notes Jan Bebber, global marketing director. “Our PRODRY® NGMOP range gives manufacturers the desired verification so they can meet this demand and create exciting new non-GMO verified products without compromising on flavor.”

For more information or to request samples, visit www.ohly.com/en/savoury-sweet/dry-condiments.

About Ohly

Ohly is one of the world’s leading suppliers of yeast extracts, yeast based flavors and dry condiments for the global food, fermentation, health and feed health market. Ohly is part of the ABF Ingredients group (ABFI) who develops, produces and markets Specialty ingredients for the Food, Beverage and Nutrition, Feed, Pharmaceutical sectors, as well as for a variety of other industrial applications.

About the Non-GMO Project

The Non-GMO Project is a non-profit organization committed to preserving and building sources of non-GMO products, educating consumers and providing verified non-GMO choices. An independent study by Consumer Reports found the Non-GMO Project Verified seal to be the only “highly meaningful” label for consumers looking to avoid GMOs.

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