Balchem Ingredient Solutions, formerly known as SensoryEffects, is expanding its solutions for Cultured Applications to the dairy manufacturing industry. This expansion reflects consumers’ growing interest in yogurt and other cultured products. 

“We have been increasing our technical expertise in-house and completing more trials and training on cultured products to help increase our customers’ speed to market,” notes Sara Schwager, flavor systems director. “Our ice cream and frozen dessert customers already know how to leverage our experience to bring the best to market. It’s exciting to expand these capabilities to the cultured sector, as well.”

The products that Balchem Ingredient Solutions can help with specifically are Dairy and Non-Dairy Yogurts, Quark/ Fromage Frais, Lassi, Dahi, Buttermilk, Cottage Cheese, Cream Cheese and Dessert Toppings. 

Balchem specialists can help incorporate more options to traditional and new cultured applications, such as yogurt and cottage cheese. The company offers a wide range of systems that apply to spoonable and drinkable cultured products, as well as dairy or plant-based options. These systems are perfect for predictable production that delivers peace of mind and delights the consumer. 

Whether dairy manufacturers are looking for a pre-formulated system or a custom solution, Balchem’s team of health and nutrition experts—including a dedicated research & development staff—can help.

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About Balchem Ingredient Solutions

Balchem® Ingredient Solutions is the premium ingredient solutions provider for food and beverage manufacturers that require proven food improvement systems. Balchem Ingredient Solutions is the new market brand for SensoryEffects and IFP, Inc., which were both recently purchased to create a balanced platform for proven ingredient solutions in the food and beverage market. 

SensoryEffects, Inc. dba Balchem Ingredient Solutions is based in the metro Saint Louis, Missouri area, and is a company of Balchem Corporation, headquartered in New York, and traded on the NASDAQ under the BCPC ticker. Email us at: