Marzetti®, a T. Marzetti Company brand, announced a new and improved recipe for their ever-popular Veggie Dips. The new recipes have been implemented across all Marzetti Veggie Dip flavors, including Ranch, Southwest Ranch, Dill, Spinach, French Onion, Avocado Ranch, and Blue Cheese, delivering unrivaled flavor with fewer ingredients, less fat and fewer calories.
 
On grocery shelves now, the new recipes include:
 
• Ranch: Marzetti's classic flavor has no artificial flavors or colors, 25% fewer calories, 35% less fat and 80 calories per serving
 
• Dill: With just the right mix of spices for a fresh taste and perfect dipping experience, Marzetti's Dill Veggie Dip has no artificial flavors or colors, 25% fewer calories, 35% less fat and 80 calories per serving
 
• French Onion: A classic and delicious choice with no artificial flavors or colors, 25% fewer calories, 35% less fat and 80 calories per serving
 
• Spinach: A creamy blend of spinach, carrots and onions without artificial flavors or colors, 25% fewer calories, 35% less fat and 80 calories per serving
 
• Southwest Ranch: A blend of ranch and peppers without artificial flavors or colors, 9% less fat and 110 calories per serving
 
• Avocado Ranch: With a zesty flavor, Marzetti's Avocado Ranch has no artificial flavors, made with plant-based colors and 110 calories per serving
 
Devoted to inspiring a love for eating well, Marzetti's new and improved recipes allow for the dips' simple ingredients of real cream, real buttermilk, spices and flavors to come through. The result is a thick and creamy product that's delicious and preferred by both current and non-current Veggie Dip consumers.
 
www.marzetti.com