Red Diamond Coffee & Tea, Moody, Ala., is expanding its seasonal Limited-Time-Offer flavors with a Chocolate Hazelnut coffee. The offering helps foodservice and c-store operators celebrate flavors of the holiday season.

Operators now have the opportunity to offer guests two LTO coffees perfected by Red Diamond. They include the trending fall staple, Pumpkin Harvest, in addition to the new, rich Chocolate Hazelnut. The coffee flavors, available in 2.5oz fractional packs, make this LTO duo a perfect addition to any restaurant, coffee shop or c-store café. 

Chocolate Hazelnut – This new coffee features a dark, full-bodied and smooth French Roast that stands as the perfect base. It’s mixed with Swiss Chocolate and the rich flavor of hazelnut. 

Pumpkin Harvest— This smooth, medium-bodied coffee features a rich blend of pumpkin, clove, cinnamon and nutmeg.

“We take our seasonal LTOs very seriously as they create huge opportunities for our customers to secure incremental sales,” says Emily Wood Bowron, vice president of strategic marketing at Red Diamond Coffee & Tea. “Our R&D team is constantly experimenting with trending flavors and spends months crafting perfect blend and flavor combinations. This year we’ve landed on Pumpkin Harvest and a new Chocolate Hazelnut coffee. We’re excited to help operators drive meaningful traffic to their establishments with these special seasonal blends.”

These holiday blends join the line of Red Diamond Estate coffees, distinguished by superior and new crop beans from selections of the finest coffee estates in the world. 

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About Red Diamond
At Red Diamond, we are driven by an obsession to provide a world-class coffee and tea experience.  Since 1906, the cornerstone of our company has been our commitment to unparalleled quality, innovation and customer service.  For more information visit