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Breaking News

NovoNutrients Hires Four Technology Leaders

New technology experts will charged with making protein from CO2

NovoNutrients_780.jpg
January 4, 2022

NovoNutrients, an alternative proteins company that uses industrial carbon dioxide fermentation, cheap hydrogen, and naturally occurring microbes to create high-grade proteins for human and animal consumption, today announced a slate of new technology leaders.

Joachim Ritter, CTO, is an experienced research leader and scientist. He has built and led multidisciplinary teams to achieve commercial launches of new, bio-based products. He was atop teams within Dupont Central Research for the better part of two decades and carries on a belief in its core values: safety and health, respect for people, highest ethical behavior, and protecting the planet. Ritter is Zymergen's former VP of research and technology. Zymergen's microbial biomanufacturing platform enables chemical product design and scale-up. Ritter received his undergraduate degree and PhD from Heidelberg University and did his postdoc research at UC Berkeley. 

Kedar Patel, SVP Biology, is responsible for developing NovoNutrients' foundational molecular biology and microbiology capabilities and, ultimately, for creating and characterizing the production cell lines at the core of its product offerings. Prior to joining the firm, Patel recruited and led a large team of scientists and engineers at Zymergen to create and operate their high-throughput platform for DNA assembly and microbe engineering in a broad range of industrially relevant organisms (bacteria, yeasts, filamentous fungi). Before that, he helped establish the Automated Strain Engineering pipeline for high-throughput engineering of yeasts at Amyris. With over 20 years of experience in the synbio industry, Patel is an author/inventor on over 20 patents and publications. Patel holds a bachelor's degree in Chemical Engineering from the University of Mumbai and a doctorate in Chemical Engineering from Stanford University.

Satish Lakhapatri, VP Engineering, joins NovoNutrients after nearly four years with industrial biotech company Calysta, where he was the director of engineering. At NovoNutrients, Lakhapatri is responsible for scale-up, reactor design, and process development. Lakhapatri began his career with Codexis, as a Senior Process Engineer. Prior to that, he worked with Siluria Technologies, as a Staff Chemical Engineer for over five years. Lakhapatri is also an author/inventor of several patents and publications on reactor design and process scale-up. He holds a BS in Chemical Engineering from the Institute of Chemical Technology in Mumbai and a PhD in Chemical Engineering from the University of Toledo.

Bhupendra Soni joins NovoNutrients as Technical Director of food. His strong industry background includes, recently, helping lead the food fermentation program at MycoTechnology, as VP of fermentation, for more than five years. MycoTechnology leverages mushroom fermentation to make sustainable protein ingredients. Soni brings more than three decades of experience in biosciences and fermentation to the team. He is the inventor for 12 granted patents and 8 filed patents, several of them on food protein applications. Soni also has more than 20 publications, four on optimization of gaseous fermentation. He holds a PhD in Biochemical Engineering from the Indian Institute of Technology, Delhi, and an MBA from Keller Graduate School of Management. 

www.novonutrients.com 

KEYWORDS: food science and technology

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