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Breaking News

Anton Paar: Image Analyzer

Anton Paar launches Litesizer DIA 500 dynamic image analyzer

AntonPaar_Imaging_780.jpg
August 29, 2023

Food scientists can now reliably characterize the size and shape of particles between 0.8 µm and 8000 µm via analysis of their direct images. Anton Paar has designed its new Litesizer DIA 500 to be compatible with three powerful dispersion units: Liquid Flow (wet), Dry Jet (compressed air), and Free Fall (gravitational fall). Moreover, it’s easy to switch between with the “Quick-Click” feature in just one move.

Anton Paar has designed Litesizer DIA 500 with several automated features, including ones for filling, draining, and rinsing the dispersion liquid. Setting the feeding rate of dry samples is also automated.

With Kalliope, the instrument’s operating software, all important information from a measurement can be easily accessed on a one-page workspace. With Litesizer DIA 500, moreover, safety is a priority. Several safety features are also included that protect users from dangerous sample spread and the instrument from damage.

By using dynamic image analysis, the measuring technique behind the Litesizer DIA 500, users can directly measure without having to conduct statistical calculations based on physical parameters, giving them the possibility to detect single outlier particles in their overall sample population.  

Contact 
For further information, please contact hermine.riegler@anton-paar.com, Tel: +43 316-257-1309

About Anton Paar 
Founded in 1922 in Graz (Austria), Anton Paar is the world market leader in the measurement of density and concentration, the determination of dissolved carbon dioxide, and the fields of rheometry and viscometry. Anton Paar’s customers include most of the major beer and soft drink manufacturers worldwide, companies active in the food, chemicals, petroleum, and pharmaceutical industries, as well as leading academic groups.

For many decades, Anton Paar has combined precise mechanical production with the latest achievements in the fields of research and development. In recent years, the Anton Paar GmbH has invested up to 20 % of its annual turnover in research and development. The company offers analytical solutions that are produced within its nine producing sites (in Europe and the USA). Additionally, the company has created a soccer simulator: in the “skills.lab”, professionals and amateurs can perfect their skills under real conditions.

The Anton Paar Group operates in more than 110 countries and has 35 sales subsidiaries and nine producing firms in Europe and the USA. More than 4,000 employees in a worldwide network spanning research and development, production, sales, and support are responsible for the quality, reliability, and service of products made by Anton Paar. Since 2003, the Charitable Santner Foundation has been the owner of Anton Paar. It is dedicated exclusively and directly to charitable purposes. In 2022, the company generated net sales revenue of 545,6 million euros.

KEYWORDS: food science and technology

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