Robertet Flavors named Martin Ongteco as vice president-Innovation.
July 23, 2013
Ongteco will provide thought leadership and direction for all commercial activities within Robertet Flavors' Flavor Development, Sample, and Flavor Application Laboratories.
FMC Corporation announced that Marshall Fong joined FMC BioPolymer as the global marketing director of food ingredients.
July 17, 2013
As global marketing director, Fong drives the development and execution of strategies for growth across all segments of FMC's food ingredients portfolio.
Gizmo Beverages announces the addition of Mark Weslar to its leadership team.
July 17, 2013
Weslar joins recently appointed senior vice president of Sales, Brad Foster, and company co-founders Walter Apodaca and Don Park as the company continues its expansion.
Sargento Foods Inc. announced the promotion of Kristi Jankowski to executive vice president of Innovation and Karri Neils to executive vice president of Human Resources.
July 12, 2013
Jankowski will continue to lead the conception and implementation of innovation strategies and initiatives for Sargento Corporate, Consumer Products Division, Food Service Division and Food Ingredients Division, while will maintain responsibility for managing employment, organization development, employee safety, training, benefits and education needs.
Randal Kreienbrink, director of marketing at BI Nutraceuticals, received the Certified Food Scientist (CFS) title from the Institute of Food Technologists.
July 10, 2013
Kreienbrink, who has more than 25 years of experience in the food sciences industry, is BI’s second employee to receive this designation.