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Home » Stevia

Articles Tagged with ''Stevia''

Chobani Creamer Zero Sugar bottles

Showcasing Sugar Reduction One Product at a Time

Low- and zero-sugar products reveal the state of sugar reduction formulations, while highlighting product development ingredient trends
Prepared Foods Editorial Staff
September 26, 2024

In the formulation of reduced sugar food and beverage products, ingredient trends are shifting towards clean label, natural alternatives that provide sweetness without compromising taste or texture.


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Batory Foods Boba Jars

Batory Foods: Sweetener Solutions

Batory Foods highlights ingredient, sweetener solutions at IFT First
Prepared Foods Editorial Staff
July 15, 2024

Focusing on the beverage industry, Batory will highlight its wide-ranging natural sweeteners and specialty ingredients, while also demonstrating its advanced custom blending capabilities.


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Person holding energy bar

Tate & Lyle: Sweetener Solution

Tate & Lyle’s groundbreaking stevia offers cost-effective, premium sweetening
Prepared Foods Editorial Staff
July 9, 2024

Tate & Lyle PLC unveils its new stevia composition, OPTIMIZER STEVIA® 8.10. This innovative ingredient delivers the highly desired premium taste profile closest to sugar, even at high sugar replacement levels, while offering a more cost-effective solution than other premium sweeteners.


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Lassi featuring Tate & Lyle ingredients

Tate & Lyle: Innovative Ingredients

Tate & Lyle uses 2024 IFT FIRST Conference to highlight food and beverage solutions for health, taste and texture
June 26, 2024

Tate & Lyle will be the exclusive sponsor of the Scientific & Technical Forum: Health & Nutrition, which includes five dynamic and engaging interdisciplinary panel discussions with speakers from across the industry.


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Consumer inspects product at retail

Tate & Lyle: Gut Health and Sweeteners

Tate & Lyle study of low-, no-calorie sweeteners finds positive or no impact on human gut microbiota
February 16, 2024

A new, first-of-its-kind study has identified unique and potentially beneficial interactions between certain low and no calorie sweeteners, including stevia, and the human gut microbiota. Tate & Lyle PLC partnered with Cryptobiotix, pioneers in preclinical gastrointestinal research, on the study.


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Stevia leaves held in hands

Cargill: Stevia Solutions

Cargill clinical research highlights stevia’s effect on appetite, food intake and blood glucose
January 8, 2024

Just in time for consumers’ health-related New Year’s resolutions, Cargill reminds formulators of recent clinical research exploring how stevia influences appetite, energy intake and blood glucose levels.


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Ingredion Truffles

Ingredion: Improved Nutrition

Ingredion uses SupplySide West to highlight food, beverage solutions
December 7, 2023

Ingredion Incorporated used SupplySide West 2023 (SSW) to showcase creative new ways to add protein and fiber, reduce sugars, and help food and beverage manufacturers reimagine innovation to grow consumer preference.  


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Sweegen_22_780.jpg

Sweegen Takes Stand Against Mislabeling Practices

The company is the primary producer of non-GMO Bestevia® Reb M, made with a proprietary clean bioconversion method
Prepared Foods Editorial Staff
November 27, 2023

Sweegen addressed the pressing issue of mislabeling within the stevia industry, specifically concerning Reb M stevia sold under false claims intentionally. 


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OceanSprayZero_780.jpg

Ocean Spray Zero Sugar

The new juice beverage contains no artificial sweeteners
November 13, 2023

The new juices are made with real fruit juice and sweetened with stevia, Zero Sugar is an excellent source of Vitamin C. 


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GardenLifeVitaminCode_780.jpg

Garden of Life Vitamin Code Gummies

The new formulations are made with traceable whole foods
November 8, 2023

Garden of Life®, the carbon-neutral company operating in science-based formulas made from clean, traceable, non-GMO ingredients, introduced a new gummy extension to its popular Vitamin Code line, with seven products formulated to fit a variety of needs.


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