Prepared Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Prepared Foods logo
  • TRENDS
    • Prepared Foods The Year Ahead
    • Innovation Month
    • *Sustainability*
  • PRODUCTS
    • Bakery
    • Beverages
    • Breakfast, Cereals & Bars
    • Candy
    • Cannabis
    • Dairy
    • Meals & Sides
    • Meat, Poultry & Seafood
    • Sauces & Marinades
    • Snacks & Appetizers
    • Soups
  • INGREDIENTS
    • Antioxidants & Nutritionals
    • Colorings
    • Dietary Fiber
    • Emulsifiers, Fat & Oils
    • Flavors, Seasonings, Spices
    • Flours, Grains, & Pasta
    • Fruits, Vegetables and Nuts
    • Gums & Starches
    • Phosphates & Acidulants
    • *Proteins*
    • Sweeteners
  • FORMULATION
    • Allergens & Intolerance
    • Authentic & Ethnic
    • Cost Reduction
    • Fat Reduction
    • Gluten Free
    • *Immunity*
    • *Natural / Organic*
    • *Plant Based & Vegetarian*
    • R&D Lab Tech / QA-QC / Food Safety
    • Shelf Stability
    • *Sugar Reduction*
  • BETTER FOR YOU
    • Functional New Products
    • Functional Ingredients
    • Functional Benefits
  • FOOD MASTER
  • MEDIA
    • Podcasts
    • Videos
    • Infographics
    • First Person Q&A
    • Favorite Products Poll
    • Play With Your Food Game
    • Webinars
  • STORE
  • EVENTS
    • Spirit of Innovation Awards
    • Industry Events
  • EMAG
    • eMagazine
    • Archive Issues
    • Advertise
  • SIGN UP!
Home » Topics » Breaking News

Breaking News
Breaking News RSS Feed RSS

T_Hase_RDLeaders_780.jpg

T. Hasegawa USA Expands R&D Leadership

Lauren Mayberry, Toshi Nozawa promoted to associate director positions
August 16, 2023

California-based T. Hasegawa USA, Inc., the US subsidiary of one of the world’s top flavor companies, is expanding its R&D leadership team through the promotion of two new associate director promotions. 


Read More
IFF_Facility0823_780.jpg

IFF Expands Innovation Footprint in North America Creative Center

New 3,700sq-ft upgrade integrates company’s flavor and ingredient product development capabilities, further increases its innovation competencies
August 15, 2023

The IFF Creative Center brings together the company’s flavor and ingredient expertise with its food design capabilities to better support the growth of the region’s food industry.


Read More
KraftHeinzCEO23_780.jpg

Kraft Heinz Announces Leadership Transition

Carlos Abrams-Rivera to become CEO in January 2024
August 14, 2023

In his role as EVP and president of the North America zone, Abrams-Rivera has successfully overseen the company’s US and Canadian operations.


Read More
AFS_Kaapa_780.jpg

Applied Food Sciences Partners with KÄÄPÄ Biotech to Launch Organic Nordic Mushroom Extracts

This strategic partnership will expand AFS' primarily botanical portfolio with the addition of Nordic grown, functional mushroom extracts
August 9, 2023

Applied Food Sciences Inc. (AFS) announced its equity investment and partnership with KÄÄPÄ Biotech, a Finland-based company specializing in fungi cultivation and research. With the functional mushroom market proliferating, AFS recognizes the need to collaborate with a partner dedicated to mycology and to supply the best quality ingredients for product formulators.


Read More
UpsideFoods_Kayser_780.jpg

UPSIDE Foods Adds New Top Leadership

Company promotes senior vice president of R&D to chief scientific officer and appoints former Twitter executive as chief legal officer
August 8, 2023

These strategic appointments underscore UPSIDE's dedication to assembling an exceptional industry-defining leadership team to drive the company's growth in its next phase.


Read More
HariboWisconsin_780.jpg

HARIBO Opens First Factory in the United States

The brand also introduced Wild Berry Goldbears for summer
August 8, 2023

The brand-new, state-of-the-art factory was created to meet the growing demand by American consumers of the gummi brand.


Read More

Campbell to Acquire Sovos Brands

Combination expected to fuel earnings growth; align with Campbell’s focused strategic plan
August 7, 2023

The strategic transaction adds a high-growth, market-leading premium portfolio of brands to diversify and enhance Campbell’s Meals & Beverages division, providing a substantial runway for sustained profitable growth.


Read More
Finete_MaryGoneCrackers_780.jpg

Mary's Gone Crackers Names New Leadership

Michael Finete to take on role as CEO
August 7, 2023

With more than 30 years of experience in the global consumer goods industry, Finete exemplifies a strong alignment with the organization's goals and values.


Read More
MeatiWholeFoods_780.jpg

Meati Foods Launches at Whole Foods Market

The brand offers protein cuts made from MushroomRoot™
August 7, 2023

With expansion to all Whole Foods Market locations, meati™ products are now available across the US. 


Read More
ZumaErewhon_780.jpg

Zuma Valley to Launch New Coconut Products

Organic grocer Erewhon makes equity investment to brand development and launch
August 3, 2023

Zuma Valley's current product line includes refrigerated whipped coconut cream, frozen coconut cream, and frozen coconut meat, which are certified USDA organic,


Read More
Previous 1 2 … 85 86 87 88 89 90 91 92 93 … 1081 1082 Next
Manage My Account
  • eMagazine Subscription
  • Newsletters
  • Manage My Preferences
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

General Mills US250 Packages

General Mills Launches 79 Limited-Edition Summer Products

Circana Pacesetters 2026

Circana Highlights 2025 CPG Pacesetters

Bushs Baked Beans LTO Flavors

Bush’s Beans Debuts Summer-Inspired Flavors

PF Webinar sponsored by FoodChain: Signals to Shelf: Turning Consumer Insight into Executable Innovation

Events

June 18, 2025

Master the Art of Plant-Based Dairy

ON DEMAND: Whether you're in R&D, formulation, or innovation, this session will provide enzyme-driven insights to improve your plant-based dairy portfolio.

June 25, 2025

Market in Motion: Active Nutrition

ON DEMAND: Once targeted at athletes, active nutrition products with benefits like energy, focus, hydration, and protein are now winning over everyday consumers seeking support for their busy lifestyles.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW POWER TRENDS

Immunity Logo
Natural & Organic Logo
Plant Based Logo
Protein Logo
Sugar Reduction Logo Sustainability Logo

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY
  • Resources
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Join
  • Sign Up Today
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • Services
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • Stay Connected
    • LinkedIn
    • Facebook
    • Instagram
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing