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Home » Topics » Breaking News

Breaking News
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Restaurants in 2012

March 14, 2012
Interest in where food comes from, as well as changes in restaurant spending will both be driving the foodservice rollercoaster in 2012, according to Mintel's latest report.
Read More

Sara Lee Names Intl. Coffee Biz

March 14, 2012
As Sara Lee Corporation becomes two publicly-held, pure-play companies, the company has announced that its International Coffee and Tea company will be named D.E Master Blenders 1753.
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Red Meat May Increase Cancer, CVD Risk

March 13, 2012
A new study from the highly respected researchers at the Harvard School of Public Health offers some of the best and most detailed evidence yet that a daily serving of meat can increase risk of heart disease or cancer.
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Salt Tolerance Bred into Durum Wheat

March 13, 2012
Australian scientists bred salt tolerance into durum wheat for the first time, boosting grain yields by 25% in saline soils, according to the University of Adelaide.
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Osem Names CEO

March 13, 2012
Osem Investments said Itzik Saig would be chief executive from April 2, succeeding Gezi Kaplan.
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School Breakfasts Evaluated

March 13, 2012
More than 90% of school breakfasts feature processed meat, and many contain more sodium, fat and cholesterol than young children should have in a day.
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Sugary Drinks and Heart Disease

March 13, 2012
According to a new study, men who drink one sugar-sweetened beverage daily have a 20% higher risk of coronary heart disease than men who drink none.
Read More

Coke, Pepsi Altering Recipes

March 12, 2012
A new California law mandating that beverages with a particular carcinogen level must have cancer warning labels has triggered a change in recipes for Coke, Pepsi and Dr Pepper Snapple.
Read More

Cott Gets Sangs

March 12, 2012
Cott Beverages has acquired soft drinks company Sangs.
Read More

PepsiCo’s New Management

March 12, 2012
PepsiCo announced a new global structure and strengthened management team.
Read More
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