Virginia Dare will be featuring a Garden of Flavors with trendy new flavors, varieties of vanilla, various masking flavors and assorted teas in booth #4023 at the 2010 IFT Expo.
Sustainability has become a mainstream cause in America only recently, as a result of heightened media attention and increased consumer awareness of issues, including global warming, pollution and food safety.
Millennials and FoodserviceMay 10/Food & Beverage Close-Up -- Packaged Facts announced the release of "The U.S. Foodservices Landscape 2010: Restaurant Industry and Consumer Trends, Momentum and Migration," an examination of
Dieters Underestimating Calorie IntakeMay 17/London/Press Association Mediapoint -- Most dieters vastly underestimate how many calories they are eating, according to their GPs, a poll reveals. Data from 10,000 slimmers and
Consumers Food Shopping OnlineMay 17/Entertainment Close-Up -- Consumers, hungry for deals and discounts on food purchases, are increasingly turning to online tools to fill their grocery bags for less, according
Applications for Emu EggsMay 20/Abashiri, Japan/Technology Business Journal -- According to a study from Abashiri, Japan, "Chemical and physical studies were conducted to investigate the potential use of emu (Dromaius
Developing Functional PorkMay 19/Cork, Ireland/Food Weekly Focus -- According to a study from Cork, Ireland, "The effects of lutein (100, 2001mu g/g muscle), sesamol (250, 500mu g/g muscle), ellagic acid