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Consumer demand for ethnic snack flavors continues to increase, and according to market research firm IRI, the Hispanic community is the fastest-growing ethnic group nationally, spending more than $94.7 billion on consumer product goods annually.

Like all the company’s products, the new Mooala Creamers are USDA organic, dairy-free, gluten-free, carrageenan-free and non-GMO.

O, That’s Good! Frozen Skillet Meals are a flavorful, convenient dinner option that allows consumers to enjoy their favorite comfort foods with a twist of veggies, ready in just 10 minutes.

The Oi Ocha brand has been growing exponentially in the US market as consumer demand for authentic and healthier beverages continues to grow across the specialty, mainstream markets, and food service channels.

Available in each of CPK’s 20 pizza varieties, Take and Bake Pizzas can be prepared on original hand-tossed dough or CPK’s popular veggie-based Cauliflower Crust that’s made with gluten-free ingredients.

Until recently, the popcorn seasonings were only sold in South Africa, but is now already available in the Middle East and Europe.

The new Montreal Chophouse Snack Mix will be available in 4-ounce bags online starting August 6, 2019 and will hit store shelves on September 1, 2019.

As an increasing number of American shoppers are actively seeking non-dairy options, Non-GMO Project-verified AYO Almond Yogurt offers a full-flavored, heart-healthy alternative packed with rich probiotics and live, active cultures to support a balanced, plant-based diet. 

Beginning August 17, consumers can pick up a two-pack of Kellogg’s Baby Shark cereal for $5.98 before it’s released to select Walmart stores in a single-pack in late September.

Since forming their alliance, both companies saw creamers as a growth opportunity and leveraged Nestlé’s more than 50 year expertise in the creamer category and Starbucks nearly 50 year heritage and well-loved coffee house flavors.